SPLIT PEA AND HAM SOUP II
I am fifty years old, and I picked this recipe up watching my mother make it when I war young, and I'm sure she learned it from her mother. It's a great Split Pea soup recipe for the frugal. Serve with crusty French bread for dunking, a sprinkle of pepper and a pat of butter on the top of the soup.
Provided by Clinton C. Wigen
Categories Soups, Stews and Chili Recipes Soup Recipes Vegetable Soup Recipes
Time P1DT20m
Yield 8
Number Of Ingredients 6
Steps:
- Place the ham bone in a large pot over high heat. Add water to cover, bring to a boil, reduce heat to low and let simmer overnight. Allow to cool and clean the stock, discarding the bone, excess fat, and any cartilage. Return any good ham meat to the pot and bring back to a boil.
- Add the onion, garlic and ground black pepper and allow to simmer for 1 hour. Then pour in the split peas and the carrots and allow to simmer for at least 1 more hour to allow the peas to break down. Stir together well and season to taste.
Nutrition Facts : Calories 348.3 calories, Carbohydrate 38.2 g, Cholesterol 35.2 mg, Fat 10.3 g, Fiber 15.4 g, Protein 26.6 g, SaturatedFat 3.5 g, Sodium 694.3 mg, Sugar 6.2 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
ABIR GAMING
[email protected]This soup is perfect for a cold winter day. It's hearty and filling, and the ham flavor is perfect.
Ehis Melody
[email protected]I've made this soup many times and it's always a success. It's so easy to make and it's always delicious.
Sardar Baloch
[email protected]This soup is a family favorite. It's so easy to make and it's always a hit. I often add some cooked rice to the soup to make it even more filling.
Hussnain Jani
[email protected]I love this soup! It's so easy to make and it's always delicious. I often add some chopped carrots and celery to the soup for extra flavor.
Sadoro Gaincho
[email protected]This soup is perfect for a cold winter day. It's hearty and filling, and the ham flavor is perfect.
Muheez Aqeel
[email protected]I've made this soup several times and it's always a favorite. It's so easy to make and it's always delicious.
Tmc Love
[email protected]This soup is so easy to make and it's so delicious. I love that I can use frozen peas and ham.
SEPORT CHENNAI
[email protected]I made this soup for a potluck and it was a huge success. Everyone loved it and asked for the recipe.
Habee
[email protected]This soup is perfect for a cold winter day. It's hearty and filling, and the ham flavor is perfect.
Joe Hill
[email protected]I've made this soup many times and it's always a hit. It's so easy to make and it's always delicious. I love that I can use leftover ham to make it.
Wally Howe
[email protected]This soup was delicious! I made it for my family and everyone loved it. The ham flavor was perfect and the peas were cooked to perfection. I will definitely be making this soup again.