This recipe for delicious strawberry cupcakes is from Candace Nelson of Sprinkles Cupcakes. There is fresh strawberry purée in both the cake batter and the buttercream frosting.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes Cupcake Recipes
Yield Makes 1 dozen
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees. Line a 12-cup muffin tin with cupcake liners; set aside.
- Place strawberries in a small food processor; process until pureed. You should have about 1/3 cup of puree, add a few more strawberries if necessary or save any extra puree for frosting; set aside.
- In a medium bowl, whisk together flour, baking powder, and salt; set aside. In a small bowl, mix together milk, vanilla, and strawberry puree; set aside.
- In the bowl of an electric mixer fitted with the paddle attachment, cream butter on medium-high speed, until light and fluffy. Gradually add sugar and continue to beat until well combined and fluffy. Reduce the mixer speed to medium and slowly add egg and egg whites until just blended.
- With the mixer on low, slowly add half the flour mixture; mix until just blended. Add the milk mixture; mix until just blended. Slowly add remaining flour mixture, scraping down sides of the bowl with a spatula, as necessary, until just blended.
- Divide batter evenly among prepared muffin cups. Transfer muffin tin to oven and bake until tops are just dry to the touch, 22 to 25 minutes. Transfer muffin tin to a wire rack and let cupcakes cool completely in tin before icing.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Khan Sumon Ahmed
[email protected]I added some chopped strawberries to the batter and they turned out even more delicious! I would definitely recommend trying this recipe.
Regina Carr
[email protected]These cupcakes were easy to make and turned out so moist and fluffy. The strawberry flavor was subtle but still very flavorful.
gordon protocol
[email protected]I made these cupcakes for my daughter's birthday and they were a huge hit! She loved the strawberry flavor and the sprinkles made them look so pretty.
Zainab Imran
[email protected]These cupcakes were a bit too dry for my taste, but they were still very flavorful. I would recommend adding more moisture next time.
Claudio Amado
[email protected]I made these cupcakes for my boyfriend's birthday and he loved them! He said they were the best cupcakes he had ever had.
Syedarslanshah8888 Arslanshah
[email protected]These cupcakes were a bit dense for my taste, but they were still very flavorful. I would recommend using a lighter flour next time.
Kevin Richard
[email protected]I made these cupcakes for a bake sale and they sold out in minutes! Everyone loved the strawberry flavor and the sprinkles made them look so appealing.
OMER KAMRAN
[email protected]These cupcakes were a bit time-consuming to make, but they were definitely worth it. They were so delicious and everyone loved them.
Anthony Reed
[email protected]I used a different type of sprinkles than the recipe called for and they turned out just as good. This recipe is very versatile and can be easily customized to your liking.
Mr Pc
[email protected]I made these cupcakes gluten-free by using gluten-free flour and they turned out great! They were just as moist and fluffy as the regular version.
Janet Lynne
[email protected]These cupcakes were a bit too sweet for my taste, but they were still very good. I would recommend using less sugar next time.
Queen Zion
[email protected]I added some chopped strawberries to the batter and they turned out even more delicious! I would definitely recommend trying this recipe.
Invisible-with_no_gender Brooke Holt
[email protected]These cupcakes were easy to make and turned out so moist and fluffy. The strawberry flavor was subtle but still very flavorful.
Rashad Rafiq
[email protected]I made these cupcakes for my daughter's birthday and they were a huge hit! She loved the strawberry flavor and the sprinkles made them look so pretty.
Timothy Thompson
[email protected]These cupcakes were absolutely delicious! The strawberry flavor was perfect and the sprinkles added a fun and festive touch. I will definitely be making these again.