SQUASH AND BROCCOLI WITH GINGER BUTTER
Categories Ginger Side Steam Vegetarian High Fiber Low Sodium Broccoli Yellow Squash Bon Appétit Pescatarian Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher
Yield Serves 4
Number Of Ingredients 5
Steps:
- Steam broccoli and squash until just tender, about 5 minutes. Melt butter in heavy large skillet over medium heat. Mix in chopped ginger and ground ginger. Add broccoli and squash and toss to coat. Season mixture to taste with salt and pepper and serve immediately.
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ttv sweat
[email protected]This dish is a great example of how simple ingredients can come together to create a delicious meal.
Dil Aawaiz
[email protected]I love the way the ginger butter melts over the squash and broccoli. It adds a rich and flavorful sauce to the dish.
Bree Blue
[email protected]This dish is a great way to impress your guests. It's elegant and delicious, but it's also easy to make.
Hassan Sultan
[email protected]I'm a big fan of one-pot meals, and this one is no exception. It's easy to make and cleanup is a breeze.
Aurra Bhatnagar Bodoni
[email protected]This dish is a great way to get your daily dose of vegetables. The squash and broccoli are packed with nutrients, and the ginger butter adds a nice boost of flavor.
Aashik Shrestha
[email protected]I'm always looking for new vegetarian recipes, and this one is a keeper. It's healthy, delicious, and easy to make.
Rida Nawaz
[email protected]This dish is a great way to use up leftover squash. I had some roasted squash in the fridge, and this recipe was the perfect way to use it up.
Salami Qudus
[email protected]I love the simplicity of this dish. It's just a few ingredients, but they come together to create a delicious and satisfying meal.
Saroj Rimal
[email protected]This is a great recipe for a healthy side dish. The squash and broccoli are roasted to perfection, and the ginger butter adds a nice touch of flavor.
Md Nezamuddin
[email protected]I'm not a big fan of ginger, but I still enjoyed this dish. The ginger butter was subtle and didn't overpower the other flavors.
B2S ORESTI
[email protected]I made this dish for a potluck, and it was a big hit. Everyone loved the unique flavor combination.
Lovely Akther.
[email protected]This dish is perfect for a fall dinner. The squash and broccoli are in season, and the ginger butter adds a warm and cozy flavor.
Isatou Jatta
[email protected]I'm always looking for new ways to cook squash, and this recipe fit the bill. It's a great combination of flavors and textures.
Danish kashmiri Kashmiri
[email protected]This dish is a great way to get your kids to eat their vegetables. My kids loved the sweet and savory flavors.
Ntsumi Malomane
[email protected]I love how versatile this recipe is. I've made it with different types of squash and broccoli, and it's always turned out great.
coca milk
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's healthy and delicious.
Ahmad Nadeem
[email protected]I'm not usually a fan of squash, but this dish changed my mind. The sweetness of the squash paired well with the savory ginger butter.
Catherine Tlhapi
[email protected]This dish was a hit! The flavors of the squash, broccoli, and ginger butter came together perfectly. I especially loved the crispy texture of the roasted squash.