SQUASH COOKIES
These cookies have a spicy, squash taste. Use any winter squash you like.
Provided by Francine Weston
Categories Fruits and Vegetables Vegetables Squash Winter Squash Butternut Squash
Yield 30
Number Of Ingredients 15
Steps:
- Preheat the oven to 375 degrees F (190 degrees C).
- In a large mixing bowl, cream butter and sugars until fluffy. Beat in the eggs and squash. Sift together the flour, baking soda, baking powder, and spices; add to mixture, stirring until well blended. Stir in raisins and nuts. Spoon onto cookie sheets spacing cookies 2 inches apart.
- Bake for 10 to 12 minutes in the preheated oven, until edges are golden.
Nutrition Facts : Calories 170.7 calories, Carbohydrate 24.4 g, Cholesterol 20.5 mg, Fat 7.8 g, Fiber 1.4 g, Protein 2.3 g, SaturatedFat 2.4 g, Sodium 150.5 mg, Sugar 13.7 g
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Anowar hussain Akash
[email protected]These cookies are a great way to use up leftover mashed sweet potatoes.
Shammy Veremu
[email protected]These cookies are so moist and flavorful. I can't wait to make them again.
Syed Asmat Pechi
[email protected]I love the warm spices in these cookies. They really make the squash flavor pop.
Vk Putin
[email protected]These cookies are the perfect addition to any fall gathering. They're festive and delicious.
Ahmaz Rumel
[email protected]I made these cookies for a bake sale and they sold out in minutes! Everyone loved them.
Maroun Bou issa
[email protected]These cookies are a great way to sneak some vegetables into your kids' diet. They'll never know they're eating squash!
Manoj Sapkota
[email protected]I'm so glad I found this recipe. These cookies are a delicious and healthy way to enjoy squash.
odih Odih
[email protected]These cookies are the perfect way to use up leftover squash. I always have a few extra squash after Halloween and this is a great way to use them up.
Sizo Onakokonke
[email protected]I love the unique flavor of these cookies. The squash adds a subtle sweetness that's perfectly balanced by the spices.
Jawadjanweri Baloch
[email protected]These cookies are so easy to make, even my kids can help. They're a great way to get them involved in the kitchen.
Juan Heredia
[email protected]I've made these cookies several times now and they're always a crowd-pleaser.
Danielle Swaffer
[email protected]I made these cookies for my kids and they loved them! They're so soft and chewy.
zong Super
[email protected]These cookies are the perfect fall treat. They're warm and comforting, and they just scream autumn.
Md Miza
[email protected]I'm not usually a fan of squash, but these cookies changed my mind. They're so delicious and easy to make.
Liibaan Tiktok
[email protected]These squash cookies were a hit at my last party! They're so moist and flavorful, and the hint of cinnamon is the perfect touch.