SQUASH MEDLEY
Make and share this Squash Medley recipe from Food.com.
Provided by weekend cooker
Categories One Dish Meal
Time 4h20m
Yield 8 squash, 8 serving(s)
Number Of Ingredients 10
Steps:
- Sprinkle squash with salt.
- In a slow cooker, layer half of the squash, tomatoes, onions, and green pepper.
- Add 1 tablespoon brown sugar.
- Layer the other half of vegetables, and top with remaining brown sugar.
- Dissolve bouillon cube in hot water, and pour this into slow cooker.
- Top with bacon. Sprinkle bread crumbs over top.
- Cover, and cook on low for 4-6 hours.
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CarlJoesbury YouTube
[email protected]I'm not a big fan of squash, but I really enjoyed this recipe. The squash was roasted until it was tender and slightly caramelized, and the maple syrup and cinnamon gave it a delicious glaze. I would definitely make this again.
Rebeka Barbosa
[email protected]This was a delicious and easy side dish. I used butternut squash, zucchini, and yellow squash, and they all cooked perfectly. The maple syrup and cinnamon added a nice sweetness to the vegetables.
SADDAM GENTLMAN
[email protected]This is a great recipe for a healthy and flavorful side dish. The squash is roasted until it's tender and slightly caramelized, and the maple syrup and cinnamon add a touch of sweetness. I often serve this with grilled chicken or fish.
Nil Ahamed
[email protected]I'm not a big fan of squash, but I really enjoyed this recipe. The squash was roasted until it was tender and slightly caramelized, and the maple syrup and cinnamon gave it a delicious glaze. I would definitely make this again.
Nevaeh Jones
[email protected]This was a delicious and easy side dish. I used butternut squash, zucchini, and yellow squash, and they all cooked perfectly. The maple syrup and cinnamon added a nice sweetness to the vegetables.
Itx Dua
[email protected]This is a great recipe for a healthy and flavorful side dish. The squash is roasted until it's tender and slightly caramelized, and the maple syrup and cinnamon add a touch of sweetness. I often serve this with grilled chicken or fish.
Walusimbi Mayanja
[email protected]I'm not a big fan of squash, but I really enjoyed this recipe. The squash was roasted until it was tender and slightly caramelized, and the maple syrup and cinnamon gave it a delicious glaze. I would definitely make this again.
Mr. Sajid
[email protected]This was a delicious and easy side dish. I used butternut squash, zucchini, and yellow squash, and they all cooked perfectly. The maple syrup and cinnamon added a nice sweetness to the vegetables.
Silver Jolly
[email protected]I've made this recipe several times and it's always a hit. The squash is roasted to perfection and the maple syrup and cinnamon give it a delicious glaze. I also like that this recipe is so easy to make.
Juhan
[email protected]This is a great recipe for a healthy and delicious side dish. The squash is roasted until it's tender and slightly caramelized, and the maple syrup and cinnamon add a touch of sweetness. I often serve this with grilled chicken or fish.
Hussein Warsame
[email protected]This recipe is a keeper! The squash is roasted to perfection and the maple syrup and cinnamon give it a delicious glaze. I've made this several times and it's always a hit with my family and friends.
Sohail Khan Sohail Khan
[email protected]I love this recipe because it's so versatile. I've made it with different types of squash, and I've also added different spices and herbs. It's always delicious.
Ahmed Sarfraz
[email protected]This is a great recipe for a quick and easy weeknight meal. The squash cooks quickly and the maple syrup and cinnamon add a lot of flavor. I often serve this with grilled chicken or fish.
Kanhaiya Suman
[email protected]I'm not usually a fan of squash, but this recipe changed my mind. The squash was cooked perfectly and the maple syrup and cinnamon added a delicious sweetness. I would definitely recommend this recipe to anyone who is looking for a new way to cook sq
saabir Mohamed
[email protected]This was the perfect side dish for my Thanksgiving dinner. The squash was perfectly roasted and the maple syrup and cinnamon added a touch of sweetness that balanced out the savory flavors of the other dishes. I will definitely be making this again n
Rj Kaka
[email protected]I'm always looking for new ways to cook squash, and this recipe didn't disappoint. The squash was tender and flavorful, and the maple syrup and cinnamon gave it a nice glaze. I also appreciated that this recipe was so easy to make.
Mehfooz Ur rahman
[email protected]This squash medley was a hit with my family! The combination of butternut squash, zucchini, and yellow squash was perfect, and the maple syrup and cinnamon added a delicious sweetness. I will definitely be making this again.