We make this in the summer with veggies from the garden. I use 1 or 2 sliced homegrown tomatoes as a substitute for the canned. I also use a mix of mozzarella and cheddar cheese.
Provided by SB61287
Categories Onions
Time 1h30m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Put butter in 2 quart casserole.
- Layer half of the vegetables in casserole.
- Top with 1/2 cheese and breadcrumbs. Repeat layers.
- Bake covered(if using foil, spray foil with Pam) at 350 degrees for 1 hour.
- Uncover and bake 30 minutes more.
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Rick Martinez
[email protected]I highly recommend this casserole. It's a delicious and easy-to-make dish that everyone will enjoy.
PRINCE SENZANI
[email protected]This casserole is perfect for a potluck or a family gathering.
the vision hospital
[email protected]I'm not a vegetarian, but I really enjoyed this casserole. It's a great meatless meal.
Murtuja Ali Hussain
[email protected]This casserole is a great way to get your kids to eat their vegetables.
Muhammed Seid
[email protected]I love that this casserole is so versatile. You can use any type of vegetables you like.
Barakat Delivery
[email protected]This casserole is a great way to use up leftover vegetables. It's also a great dish to make ahead of time.
Edit Eesiemoghie
[email protected]I was pleasantly surprised by how much I liked this casserole. It's a great way to get your daily dose of vegetables.
Saaliegah Parker
[email protected]I'm not a big fan of squash, but I really enjoyed this casserole. The flavors were well-balanced, and the squash was cooked perfectly.
Hafiz Sayed ZOHAIB
[email protected]This casserole is delicious! The vegetables are perfectly cooked, and the sauce is creamy and flavorful.
Renee James
[email protected]I love this casserole! It's so easy to make, and it's always a hit with my family.
Mon Pakhie
[email protected]This casserole is the perfect comfort food. It's warm, hearty, and delicious.
Glory Daniel
[email protected]I made this casserole for a potluck, and it was a huge hit! Everyone loved it, and I got so many compliments.
Jennifer Romero
[email protected]This casserole is so easy to make, and it's always a crowd-pleaser. I love that I can use whatever vegetables I have on hand.
Kobita Kobita
[email protected]I've made this casserole several times now, and it's always a success. It's a great way to use up leftover vegetables.
Said Badi
[email protected]I made this casserole for my family last night, and they loved it! The flavors were perfect, and it was so hearty and satisfying.
Kenzy Bro
[email protected]This veggie casserole is one of my favorite recipes ever! It's so easy to make, and it's always a hit at potlucks.