SRI LANKA BEEF CURRY
This beef curry uses roasted curry powder.
Provided by Rob Murney
Categories World Cuisine Recipes Asian
Time 2h40m
Yield 8
Number Of Ingredients 18
Steps:
- Rinse the beef and pat dry. Crush the garlic cloves into a paste and combine it with the crushed ginger. Add the vinegar, salt, pepper, roasted curry powder, and cayenne. Mix in the beef cubes and toss to coat. Set aside for 30 minutes.
- Heat the oil in a Dutch oven over medium heat. Add the curry leaves and pandan strips. Stir in the onions. Cook, stirring frequently, until the onion has softened and turned translucent, about 5 minutes.
- Mix in the beef cubes and cook until browned on all sides, about 10 minutes. Stir in the cinnamon stick, cardamom pods, and cloves. Add the tomato paste and water and mix well.
- Simmer, covered, on low heat for 1 1/2 hours or until the meat is tender. Check the curry every half hour; you may need to add more water (up to 1 cup) if the curry is too dry and is sticking to the pan.
- Add the coconut milk and heat through. Taste and adjust the seasonings before serving.
Nutrition Facts : Calories 626.8 calories, Carbohydrate 7.5 g, Cholesterol 147.9 mg, Fat 45.1 g, Fiber 2.1 g, Protein 46.7 g, SaturatedFat 19.4 g, Sodium 728.5 mg, Sugar 1.9 g
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Elizabeth Perez
[email protected]I've made this curry several times and it's always a favorite. The beef is always tender and the sauce is always flavorful. I highly recommend this recipe.
Okasha Okashakhann
[email protected]This curry was easy to make and it turned out great. The beef was tender and the sauce was flavorful. I will definitely be making this again.
Marwan Hesham
[email protected]I made this curry last night and it was a hit with my family. The beef was cooked perfectly and the sauce was delicious. I will definitely be making this again.
moinul hussain
[email protected]This curry was delicious! The beef was so tender and the sauce was so flavorful. I will definitely be making this again.
Musa Alhaji Jibrin
[email protected]I've made this curry several times and it's always a favorite. The beef is always tender and the sauce is always flavorful. I highly recommend this recipe.
raj putro
[email protected]This curry was easy to make and it turned out great. The beef was tender and the sauce was flavorful. I will definitely be making this again.
Ramesh Xettri
[email protected]I made this curry last night and it was a hit with my family. The beef was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Monto Bormon
[email protected]This curry was delicious! The beef was so tender and the sauce was so flavorful. I will definitely be making this again.
Shammim Ahmeed
[email protected]I've made this curry several times and it's always a favorite. The beef is always tender and the sauce is always flavorful. I highly recommend this recipe.
Saima Bhatti
[email protected]This curry was easy to make and it turned out great. The beef was tender and the sauce was flavorful. I will definitely be making this again.
MD RUBEL MIA
[email protected]I made this curry last night and it was a hit with my family. The beef was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Jana Sherif
[email protected]This curry was amazing! The beef was so tender and the sauce was so flavorful. I will definitely be making this again.