Here's what you need: large head cauliflower, flour, garlic powder, unsweetened almond milk, sriracha sauce, buffalo sauce
Provided by Crystal Hatch
Categories Sides
Yield 2 servings
Number Of Ingredients 6
Steps:
- Preheat oven to 400˚F (200˚C).
- Break the head of cauliflower into bite-sized florets.
- In a large bowl, combine flour, garlic powder, almond milk and Sriracha.
- Add the cauliflower florets and coat well.
- Transfer the coated florets onto a parchment-lined baking sheet and bake for 20 minutes.
- Remove the cauliflower from the oven and allow to cool for a few minutes.
- Once cool, transfer into a bowl, add buffalo sauce and coat well.
- Return cauliflower to the baking sheet and bake for 10 more minutes or until heated through.
- Serve with ranch or your favorite dipping sauce.
- Enjoy!
Nutrition Facts : Calories 309 calories, Carbohydrate 55 grams, Fat 5 grams, Fiber 9 grams, Protein 11 grams, Sugar 15 grams
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ZodiacArctic
[email protected]I'm always looking for new ways to cook cauliflower, and this recipe was a winner. The sriracha buffalo sauce was the perfect complement to the crispy cauliflower.
Ciise Canamadaadshe
[email protected]These cauliflower bites were amazing! I made them for a potluck and they were gone in minutes. Everyone raved about them.
Shalom Shak
[email protected]I followed the recipe exactly, but my cauliflower bites didn't turn out as crispy as I would have liked. I think I'll try baking them instead of frying them next time.
Charmain Hawkins
[email protected]These cauliflower bites were a bit too spicy for me, but my husband loved them. He said they were the perfect game day snack.
Christian Camilleri
[email protected]I'm not a huge fan of cauliflower, but these bites were surprisingly good. I'll definitely be making them again.
Caleb Wanjohi
[email protected]These cauliflower bites were delicious! I loved the combination of the crispy coating and the spicy sauce.
Laura Bell
[email protected]I made these cauliflower bites for my kids' lunch and they loved them! They're a great way to get them to eat their vegetables.
Amison Ulilisen awa
[email protected]These cauliflower bites were the perfect party food. They were easy to make ahead of time and they were a hit with my guests.
Stephen Karimi
[email protected]I'm allergic to gluten, so I used gluten-free flour to make these cauliflower bites. They turned out great! I'm so glad I found this recipe.
Riyarth Mahar
[email protected]These cauliflower bites were a bit too greasy for my taste. I think I'll try baking them instead of frying them next time.
Zainullahshah ZainullahshahZainullahshah
[email protected]I'm not a vegetarian, but I'm always looking for ways to eat more vegetables. These cauliflower bites were a great way to do that. They were delicious and satisfying.
Okpu Justice
[email protected]These cauliflower bites were a great appetizer. They were easy to make and they were a hit with my guests.
Ndjdjd Rdnfj
[email protected]I'm always looking for new ways to cook cauliflower, and this recipe was a winner. The sriracha buffalo sauce was the perfect complement to the crispy cauliflower.
Nacima Akter Shilpi
[email protected]These cauliflower bites were amazing! I made them for a potluck and they were gone in minutes. Everyone raved about them.
Carissa Santiago
[email protected]I followed the recipe exactly, but my cauliflower bites didn't turn out as crispy as I would have liked. I think I'll try baking them instead of frying them next time.
Bisma Magsi
[email protected]These cauliflower bites were a bit too spicy for me, but my husband loved them. He said they were the perfect game day snack.
Amjad hossain
[email protected]I'm not a huge fan of cauliflower, but these bites were surprisingly good. The breading was crispy and the sauce was flavorful.
Moee Mb
[email protected]These cauliflower bites were a great way to get my kids to eat their vegetables. They loved the crispy coating and the spicy sauce.
Samie Benchoula
[email protected]I made these cauliflower bites last night and they were delicious! The sriracha buffalo sauce was the perfect balance of spicy and tangy.
Bakhsh qali
[email protected]These cauliflower bites were a hit at my party! They were so easy to make and everyone loved them.