SRIRACHA BUTTER
Melt a bit of this salty, spicy butter on top of grilled steak. Don't fear the funk -- anchovies add deep, umami flavor. We promise!
Provided by Martha Stewart
Categories Food & Cooking Ingredients Seafood Recipes
Time 5m
Number Of Ingredients 5
Steps:
- With a fork, mash together butter, anchovies, Sriracha, garlic, and 1/2 teaspoon salt. Keep refrigerated for up to 1 week.
Nutrition Facts : Calories 85 g, Fat 9 g, SaturatedFat 6 g
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Abraham Nkansah
[email protected]This Sriracha butter is amazing!
Naphtali Christine
[email protected]I love this recipe! It's so easy to make and the Sriracha butter is delicious. I've been using it on everything from chicken to fish to vegetables. It's also great as a spread on toast or crackers.
Amazing Dj Gabson
[email protected]This butter is delicious! It's got a nice kick of heat from the Sriracha, but it's not too spicy. I've been using it on everything from chicken to fish to vegetables. It's also great as a spread on toast or crackers.
Alex Hedges
[email protected]This Sriracha butter is amazing! It's the perfect way to add a little heat and flavor to any dish. I've been using it on everything from eggs to chicken to vegetables. It's also great as a spread on toast or crackers.
Rumi Khan
[email protected]I love this recipe! It's so easy to make and the Sriracha butter is delicious. I've been using it on everything from chicken to fish to vegetables. It's also great as a spread on toast or crackers.
neal watson
[email protected]This butter is delicious! It's got a nice kick of heat from the Sriracha, but it's not too spicy. I've been using it on everything from chicken to fish to vegetables. It's also great as a spread on toast or crackers.
Kayiira Musa
[email protected]This Sriracha butter is amazing! It's the perfect way to add a little heat and flavor to any dish. I've been using it on everything from eggs to chicken to vegetables. It's also great as a spread on toast or crackers.
Adina Dascalu
[email protected]I love this recipe! It's so easy to make and the Sriracha butter is delicious. I've been using it on everything from chicken to fish to vegetables. It's also great as a spread on toast or crackers.
AZAN GAMING
[email protected]This butter is delicious! It's got a nice kick of heat from the Sriracha, but it's not too spicy. I've been using it on everything from chicken to fish to vegetables. It's also great as a spread on toast or crackers.
Jecca Cane
[email protected]This Sriracha butter is amazing! It's the perfect way to add a little heat and flavor to any dish. I've been using it on everything from eggs to chicken to vegetables. It's also great as a spread on toast or crackers.
Taskin Islam
[email protected]I love this recipe! It's so easy to make and the Sriracha butter is delicious. I've been using it on everything from chicken to fish to vegetables. It's also great as a spread on toast or crackers.
IMRAN ARIF KHAN
[email protected]This butter is delicious! It's got a nice kick of heat from the Sriracha, but it's not too spicy. I've been using it on everything from chicken to fish to vegetables. It's also great as a spread on toast or crackers.
Adam Lakhal
[email protected]This Sriracha butter is amazing! It's the perfect balance of heat and flavor. I've been using it on everything from eggs to chicken to vegetables. It's also great as a spread on toast or crackers.
Ja'von Peña
[email protected]I love this recipe! It's so easy to make and the Sriracha butter is delicious. I've used it on chicken, fish, and vegetables. It's also great on toast or crackers.
Kammy Nautora
[email protected]This butter is a game-changer! It adds so much flavor to any dish. I've been using it on everything from grilled meats to roasted vegetables. It's also great as a spread on sandwiches or crackers.
Basu Joshi
[email protected]This is the best compound butter I've ever had. It's so versatile and easy to make. I've used it on chicken, fish, and vegetables. It's also great on toast or crackers.
Lawal Wasiu
[email protected]I've never been a fan of Sriracha, but this butter changed my mind. It's got just the right amount of heat and flavor. I've been using it on everything from eggs to pasta to roasted vegetables.
Tharu Amit
[email protected]This Sriracha butter is amazing! It's so easy to make and adds a delicious kick to any dish. I used it on grilled chicken and it was perfect. The butter melted over the chicken and infused it with flavor. My family loved it!