CROCK POT SWEDISH MEATBALLS

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Make and share this Crock Pot Swedish Meatballs recipe from Food.com.

Provided by Mindi Bunch

Categories     Meat

Time 4h25m

Yield 60 meatballs, 12 serving(s)

Number Of Ingredients 14

4 slices white bread, finely chopped
2 lbs lean ground beef
4 egg yolks
4 tablespoons chopped fresh parsley
2 tablespoons dried onion flakes
1 teaspoon salt
1 teaspoon mustard powder
1 teaspoon ground ginger
1/2 teaspoon garlic powder
1/2 teaspoon ground black pepper
1 (10 1/2 ounce) can condensed French onion soup
1/4 cup all-purpose flour
1/4 cup sour cream
1 tablespoon Worcestershire sauce

Steps:

  • In bowl, combine bread with 1/2 cup water; let stand until absorbed (about 2 minutes).
  • Stir in beef, yolks, 2 tablespoons parsley, onion, salt, mustard, ginger, garlic, and pepper.
  • With wet hands roll heaping tablespoonfuls of meat mixture into balls, about 60.
  • Place in crock pot.
  • In bowl, mix together soup and flour; pour over meatballs.
  • Cook on high until cooked through (about 4 hours); stir.
  • Stir in sour cream and Worcestershire sauce.
  • Serve sprinkled with remaining parsley.

Nutrition Facts : Calories 203, Fat 10.4, SaturatedFat 4.2, Cholesterol 107, Sodium 406, Carbohydrate 8.8, Fiber 0.6, Sugar 1.4, Protein 17.6

Reman Khan
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I love this recipe! The meatballs are always so tender and juicy, and the sauce is perfect. I always serve it with mashed potatoes and green beans.


Aon Mumtaz
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These meatballs were a bit dry, but the sauce was delicious. I would make them again, but I would adjust the recipe to make the meatballs more moist.


Ayimeh Patience
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I've made this recipe several times and it always turns out great. It's a family favorite!


Abebe Ejere
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These meatballs were easy to make and tasted great. I will definitely be making them again.


Usmani Malik
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I wasn't impressed with these meatballs. They were bland and the sauce was too sweet.


Hamza Fs
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These meatballs were delicious! I will definitely be making them again.


mpanji sikombe
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I made these meatballs for a party and they were a huge hit. Everyone loved them!


mahbuba bithi
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I followed the recipe exactly and the meatballs were dry and the sauce was bland. I was very disappointed.


O G MAN
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These meatballs were easy to make and tasted amazing. I used ground turkey instead of beef and they were still very flavorful. I will definitely be making this recipe again.


Anastasia Silima
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I've made this recipe several times and it always turns out great. The meatballs are moist and the sauce is delicious. I like to serve them with mashed potatoes and green beans.


Shaun Paul Connelly
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These Swedish meatballs were a hit with my family! The sauce was flavorful and the meatballs were cooked perfectly. I will definitely be making this recipe again.


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