Came up with this easy, gluten-free recipe to tame my craving for fried clams. They came out every bit as good as I remember having at seafood restaurants before my Celiac diagnosis. I like them with French fries, lemon or lime wedges, and tartar sauce or seafood cocktail sauce. Yum!
Provided by Marcia
Categories Appetizers and Snacks Seafood
Time 1h1m
Yield 8
Number Of Ingredients 8
Steps:
- Place shucked clams in a small bowl. Pour in milk; toss clams gently with a fork to cover evenly. Let soak in the refrigerator for 30 minutes.
- Combine flour, masa harina, salt, pepper, and cayenne pepper in a plastic container with a lid. Seal container and shake to blend flour mixture.
- Remove clams one at a time from the milk and place in the flour mixture; shake gently to coat. Shake off excess flour and place on a plate.
- Heat 3/4 inch oil in a large saucepan or deep-fryer. Fry clams in small batches until golden brown and crispy, about 1 minute. Transfer to a paper towel-lined plate using a slotted spoon.
Nutrition Facts : Calories 331.9 calories, Carbohydrate 22.8 g, Cholesterol 59.6 mg, Fat 19.8 g, Fiber 2 g, Protein 15.9 g, SaturatedFat 4 g, Sodium 499 mg, Sugar 1.7 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Mary Iwonma
[email protected]I was so excited to try these gluten-free fried clams, and they did not disappoint! They are crispy, flavorful, and cooked perfectly. I will definitely be making them again.
Skyhomes islamabad Real estate advisors
[email protected]These gluten-free fried clams are a game-changer! They are so delicious and easy to make. I will definitely be making them again.
Serialong Mefane
[email protected]I was so impressed with these gluten-free fried clams! They are crispy, flavorful, and cooked perfectly. I will definitely be making them again.
Amin Buzdar
[email protected]These gluten-free fried clams are a must-try! They are so delicious and easy to make. I will definitely be making them again.
eunice ramputla
[email protected]I was so excited to try these gluten-free fried clams, and they did not disappoint! They are crispy, flavorful, and cooked perfectly. I will definitely be making them again.
Dennis Lee
[email protected]These gluten-free fried clams are a game-changer! They are so delicious and easy to make. I will definitely be making them again.
MD Rajuonik
[email protected]I was so impressed with these gluten-free fried clams! They are crispy, flavorful, and cooked perfectly. I will definitely be making them again.
Sergo Sosoo
[email protected]These gluten-free fried clams are a must-try! They are so delicious and easy to make. I will definitely be making them again.
Julius Barbone Setuagbe
[email protected]I was so excited to try these gluten-free fried clams, and they did not disappoint! They are crispy, flavorful, and cooked perfectly. I will definitely be making them again.
Jim Katsaras
[email protected]These gluten-free fried clams are a game-changer! They are so delicious and easy to make. I will definitely be making them again.
Meer aghakhan
[email protected]I was so impressed with these gluten-free fried clams! They were crispy, flavorful, and cooked perfectly. I will definitely be making them again.
Jenn D'Angelo
[email protected]These gluten-free fried clams were a hit at my party! Everyone loved them, and I will definitely be making them again.
JIMIN'SWIFEU JS
[email protected]I was so happy to find a gluten-free fried clam recipe that actually tasted good! The breading was crispy and flavorful, and the clams were cooked perfectly. I will definitely be making these again.
Mahbubur rahman mir mahbub
[email protected]These gluten-free fried clams are a must-try! The breading is crispy and flavorful, and the clams are cooked perfectly. I will definitely be making these again.
Bulus Sylvester
[email protected]I was so impressed with these gluten-free fried clams! The breading was crispy and flavorful, and the clams were cooked perfectly. I will definitely be making these again.
Akter Miah
[email protected]These gluten-free fried clams were amazing! The breading was crispy and flavorful, and the clams were cooked perfectly. I will definitely be making these again.
A R Akash Sorkar
[email protected]I was so excited to try these gluten-free fried clams, and they did not disappoint! The breading was light and crispy, and the clams were cooked to perfection. I will definitely be making these again.
Jshshd Bsbdjdjfjfi
[email protected]These gluten-free fried clams were absolutely delicious! The breading was crispy and flavorful, and the clams were cooked perfectly. I will definitely be making these again.