STEAK SAN MARCO

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Steak San Marco image

I found this recipe about 30 years ago in a magazine - though I no longer remember which one. Wonderful when you want a meat dish!! And very simple to make.

Provided by Trisha W

Categories     Steak

Time 1h40m

Yield 4-6 serving(s)

Number Of Ingredients 8

2 lbs chuck steaks, cut into serving pieces.
1 envelope onion soup mix (I use Lipton's)
1 (16 ounce) can peeled Italian tomatoes
1 teaspoon oregano
garlic powder, to taste (or garlic clove, chopped fine)
pepper, to taste
2 tablespoons cooking oil (I prefer olive oil)
2 tablespoons wine vinegar

Steps:

  • In a large skillet, arrange meat.
  • Cover with other ingredients.
  • Simmer covered 1 and 1/2 hours or until meat is tender.

Ratul Al Rabit
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Overall, this was a great recipe. The steak was cooked perfectly and the sauce was delicious. I would definitely recommend this recipe to others.


Arif Saeed
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This recipe was a little too complicated for me. I ended up burning the steak.


Derrick Givens
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The steak was a little overcooked, but the sauce was amazing. I will try this recipe again with a different cooking method.


Regee Bee
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I made this for my family and they loved it. The steak was cooked perfectly and the sauce was delicious. I will definitely be making this again!


Nicholas Muindi
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This recipe is a keeper! The steak was tender and flavorful, and the sauce was rich and creamy. I will definitely be making this again.


Ruhhy Musa
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I'm not a huge fan of steak, but this recipe changed my mind. The steak was cooked perfectly and the sauce was amazing.


lawal king
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Delicious!


Iyanuoluwa Eyiowuawi
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This recipe was easy to follow and the steak turned out great. I will definitely be making this again!


Kuyi Masunga
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The steak was a little tough, but the sauce was amazing. I will try this recipe again with a different cut of steak.


Sidra Ashraf
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I followed the recipe exactly and the steak turned out perfectly. It was cooked to a perfect medium-rare and the sauce was delicious. I highly recommend this recipe!


Ali Mobile Senter KSF
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This steak was incredibly juicy and flavorful. The sauce was rich and creamy, with a hint of sweetness. I will definitely be making this again!


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