STEAK WITH ANCHOVY GARLIC BUTTER
Categories Beef Fish Garlic Sauté Quick & Easy Dinner Meat Steak Gourmet Sugar Conscious Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added
Yield Makes 6 servings
Number Of Ingredients 9
Steps:
- Mince garlic and mash to a paste with a pinch of salt using a large heavy knife. Mash together butter, anchovy paste, lemon juice, garlic paste, and 1/4 teaspoon pepper until combined well. Stir in parsley.
- Pat steaks dry and sprinkle with salt and remaining 1/2 teaspoon pepper. Heat oil in a 12-inch heavy skillet over moderately high heat until hot but not smoking. Sauté steaks 1 at a time, turning once, about 8 minutes total for medium-rare. Transfer steaks to a cutting board and let stand 5 minutes before serving.
- Top steaks with a dollop of anchovy butter and slice.
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GullBhahar Matoo
[email protected]This steak was amazing! The anchovy garlic butter was the perfect touch. I'll definitely be making this again.
Shahzaib Fiaz
[email protected]This recipe was just okay. The steak was a bit dry and the anchovy garlic butter didn't really add much flavor.
Maryaam Maryaam
[email protected]I tried this recipe and it was a disaster. The steak was tough and the anchovy garlic butter was too salty. I won't be making this again.
Jacquelyn Morgan
[email protected]This steak was delicious! The anchovy garlic butter was a perfect complement to the steak. I would definitely recommend this recipe.
Yuusuf Muxumad
[email protected]I love this recipe! The anchovy garlic butter is so easy to make and it adds so much flavor to the steak. I've made this recipe several times and it's always a hit.
COACH PATO PATWIZ
[email protected]This was a great recipe! The steak was tender and juicy, and the anchovy garlic butter was delicious. I'll definitely be making this again.
Samad Sindhi
[email protected]Wow! This steak was incredible. The anchovy garlic butter was so flavorful and the steak was cooked perfectly. I'll definitely be making this again.
Cesar Gonzalez
[email protected]This recipe was easy to follow and the steak turned out great! The anchovy garlic butter was a bit too salty for me, but I'll adjust the amount next time.
Nima Rinzin
[email protected]The steak was a bit overcooked for my taste, but the anchovy garlic butter was amazing! I'll definitely be using that again.
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/////////////////@yahoo.comI tried this recipe last night and it was a hit! The steak was tender and juicy, and the anchovy garlic butter was the perfect complement. My family loved it.
S C
[email protected]This steak dish was absolutely delicious! The anchovy garlic butter added a unique and savory flavor to the steak, and the meat was cooked to perfection. I highly recommend this recipe to anyone looking for a flavorful and easy-to-make steak dinner.