STEAK WITH BLACK PEPPER SAUCE
Here is an easy and delicious meal of a humble steak combined with freshly cracked black peppercorns sauce.
Provided by Laka
Categories Steak
Time 2h10m
Yield 2 serving(s)
Number Of Ingredients 13
Steps:
- For the marinade, mix well all ingredients. Place steaks in a resealable plastic bag, add marinade, close, shake to coat the steaks and leave to marinate for at least 2 hours.
- Take the steaks out of the marinade and cook (without any oil) in a well-heated frying pan on medium high heat for about 2 minutes on each side. Place the cooked steaks on a plate and set aside.
- Meanwhile, heat the saucepan used to cook the steaks. Add red wine and deglaze the pan. Simmer for a few seconds to allow the alcohol to evaporate.
- Add remaining crushed black pepper, beef broth, liquid collected from the cooked steak, cream and Worcester sauce. Simmer for few minutes and thicken the sauce with cornstarch solution.
- Arrange cooked steak on a plate with basmati rice. Ladle black pepper sauce over the steak and serve immediately.
- Serve with plain Basmati rice and green salad.
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Valerie Perkins
[email protected]I'm not a big fan of steak, but I really enjoyed this recipe. The steak was tender and juicy, and the black pepper sauce was flavorful without being too spicy. I will definitely be making this again.
Stevie M
[email protected]This dish was amazing! The steak was cooked perfectly and the black pepper sauce was to die for. I will definitely be making this again and again.
Muhammad Umair
[email protected]I made this recipe for my husband's birthday dinner, and he loved it! The steak was cooked perfectly and the black pepper sauce was rich and flavorful. I will definitely be making this again.
Be Muslim Be Patriotic
[email protected]This recipe was easy to follow and the steak turned out perfect! The black pepper sauce was also very tasty. I would definitely recommend this recipe to anyone looking for a delicious and easy steak dinner.
JEki Nishan
[email protected]I followed the recipe exactly, and the steak turned out great! The black pepper sauce was delicious, and the steak was cooked to perfection. I served it with roasted potatoes and asparagus, and it was a meal that I will definitely be making again.
Nancy Hunter
[email protected]This was a great recipe! The steak was tender and juicy, and the black pepper sauce was creamy and flavorful. I made it for a dinner party, and everyone loved it. I will definitely be making this again.
abid Jaan
[email protected]I'm not a huge fan of steak, but I was pleasantly surprised by this recipe. The steak was cooked perfectly, and the black pepper sauce was rich and flavorful. I served it with mashed potatoes and green beans, and it was a delicious meal.
H Mook
[email protected]This dish was a hit with my family! The steak was tender and juicy, and the black pepper sauce was creamy and flavorful. I loved the simplicity of the recipe, and it was easy to follow. I will definitely be making this again.
William witola
[email protected]I was craving a hearty steak dinner, and this recipe delivered! The black pepper sauce was easy to make and packed a punch of flavor. The steak was cooked to a perfect medium-rare, and the combination of the sauce and the tender steak was heavenly. I
Marcus Ibarra
[email protected]This steak with black pepper sauce was an absolute delight! The sauce was rich, creamy, and incredibly flavorful, with the perfect amount of heat from the black pepper. The steak was cooked to perfection, tender and juicy on the inside and with a bea