STEAK WITH MARSALA SAUCE
The rich, smokey flavor of Marsala wine sauce perfectly compliments a good sirloin steak.
Provided by Chris' Kitchen
Categories Meat and Poultry Recipes Beef Steaks Sirloin Steak Recipes
Time 30m
Yield 4
Number Of Ingredients 9
Steps:
- Preheat the oven's broiler, and set the oven rack about 3 inches from the heat source.
- Trim fat from steak. Place steak on cold broiler pan; broil for 5 minutes. Turn, and broil until desired degree of doneness - 3 to 7 additional minutes for rare, 8 to 10 additional minutes for medium.
- Make the sauce while the steak is cooking. Coat a small saucepan with cooking spray, and add mushrooms and onion; cook and stir until tender. Stir in Marsala wine, water, parsley, beef base, and pepper. Simmer, uncovered, until liquid is reduced to 3/4 cup, about 4 minutes.
- Slice steak, and serve with Marsala sauce.
Nutrition Facts : Calories 339.2 calories, Carbohydrate 5.6 g, Cholesterol 102.2 mg, Fat 17.6 g, Fiber 0.7 g, Protein 32.5 g, SaturatedFat 7 g, Sodium 77.6 mg, Sugar 2.8 g
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Antor Hossan
[email protected]This was the best steak I've ever had. The Marsala sauce was the perfect touch.
Rahat Liaqat
[email protected]I would definitely make this recipe again. It was easy to make and it turned out great.
Rehmat Ali
[email protected]This recipe was a hit at my party. Everyone loved the steak and the sauce.
Laura Culbertson
[email protected]The steak was cooked perfectly, but the sauce was a bit bland.
Nisha Bhattrai
[email protected]This dish was a bit too rich for my taste, but it was still good.
Vicki Paterson
[email protected]I've never been a fan of steak, but this recipe changed my mind. The steak was so tender and juicy, and the sauce was divine.
Eric Maria
[email protected]This recipe is a winner! The steak was cooked to perfection and the sauce was amazing.
tseegii terbish
[email protected]The steak was a bit dry, but the sauce was delicious.
Omael Peñaloza
[email protected]This was my first time cooking steak and it turned out great. The Marsala sauce was a perfect complement to the steak.
CALEB CLAY
[email protected]I would definitely recommend this recipe to anyone looking for a delicious and easy steak dinner.
Sumi Rani Roy
[email protected]This dish was so easy to make and it turned out so well. The steak was cooked perfectly and the sauce was delicious.
Pastor Sithole
[email protected]The steak was a bit overcooked, but the sauce was delicious.
M Hassan Hassan
[email protected]I've made this recipe several times and it always turns out great. It's a family favorite.
Mack B
[email protected]This recipe is a keeper. The steak was tender and juicy, and the sauce was amazing.
Mr.Stylish Naiem
[email protected]The sauce was a bit too sweet for my taste, but the steak was cooked perfectly.
Kaitlyn Fassett
[email protected]Easy and delicious! I will definitely make this again.
Gotam kumar
[email protected]I used a cheaper cut of steak and it turned out tough. Other than that, the recipe was great.
Antevia Jackson
[email protected]The steak was cooked perfectly, and the Marsala sauce was delicious.
Martha Norris
[email protected]This steak with Marsala sauce was an absolute delight. The sauce was rich and flavorful, with a perfect balance of sweet and tangy flavors. The steak was cooked to perfection, tender and juicy. I highly recommend this recipe.