STEAK WITH PARMESAN BUTTER, BALSAMIC GLAZE, AND ARUGULA

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Steak with Parmesan Butter, Balsamic Glaze, and Arugula image

Provided by Bon Appétit Test Kitchen

Categories     Valentine's Day     Quick & Easy     Father's Day     Dinner     Parmesan     Steak     Arugula     Pan-Fry     Bon Appétit     Wheat/Gluten-Free     Peanut Free     Tree Nut Free     Soy Free

Yield Makes 2 servings

Number Of Ingredients 9

2 tablespoons grated Parmesan cheese plus Parmesan cheese shavings
1 1/2 tablespoons butter, room temperature
1 12-ounce rib-eye steak
1 teaspoon olive oil
1/4 cup balsamic vinegar
1/4 cup finely chopped shallots
1/2 teaspoon (packed) dark brown sugar
4 cups (lightly packed) arugula
2 large lemon wedges

Steps:

  • Mix grated cheese and butter in small bowl. Season generously with salt and pepper; set aside. Sprinkle steak generously with salt and pepper. Heat oil in medium skillet over medium-high heat. Add steak; cook to desired doneness, about 4 minutes per side for medium-rare. Transfer to plate. Add vinegar, shallots, and sugar to skillet; boil until reduced to glaze, stirring constantly, about 1 minute. Divide arugula and Parmesan shavings between 2 plates. Squeeze lemon over. Slice steak; place atop arugula. Top steak with Parmesan butter. Drizzle lightly with glaze.

Rajib Bapari
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This steak recipe is a great way to impress your date! The steak is cooked perfectly and the flavors are amazing. The parmesan butter and balsamic glaze are a perfect combination and the arugula adds a nice touch of freshness. I highly recommend this


Ndaba Olwethu
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This steak recipe is a great way to use up leftover vegetables! The steak is cooked perfectly and the flavors are amazing. The parmesan butter and balsamic glaze are a perfect combination and the arugula adds a nice touch of freshness. I highly recom


Feelina
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This steak recipe is a great way to save money on steak! The steak is cooked perfectly and the flavors are amazing. The parmesan butter and balsamic glaze are a perfect combination and the arugula adds a nice touch of freshness. I highly recommend th


thubelihle sithole
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This steak recipe is a great way to get your kids to eat steak! The steak is cooked perfectly and the flavors are amazing. The parmesan butter and balsamic glaze are a perfect combination and the arugula adds a nice touch of freshness. I highly recom


Imam Mohsin
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This steak recipe is a great way to try something new! The steak is cooked perfectly and the flavors are amazing. The parmesan butter and balsamic glaze are a perfect combination and the arugula adds a nice touch of freshness. I highly recommend this


sita pandey
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This steak recipe is a great way to use up leftover steak! The steak is cooked perfectly and the flavors are amazing. The parmesan butter and balsamic glaze are a perfect combination and the arugula adds a nice touch of freshness. I highly recommend


Jeffrey Weaver
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This steak recipe is a great choice for a weeknight meal! The steak is cooked perfectly and the flavors are amazing. The parmesan butter and balsamic glaze are a perfect combination and the arugula adds a nice touch of freshness. I highly recommend t


Pix Stick
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This steak recipe is perfect for a special occasion! The steak is cooked perfectly and the flavors are amazing. The parmesan butter and balsamic glaze are a perfect combination and the arugula adds a nice touch of freshness. I highly recommend this r


David Heather
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This recipe is a great way to impress your guests! The steak is cooked perfectly and the flavors are amazing. The parmesan butter and balsamic glaze are a perfect combination and the arugula adds a nice touch of freshness. I highly recommend this rec


Meer Zada
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I've made this recipe several times and it's always a hit! The steak is always cooked perfectly and the flavors are amazing. The parmesan butter and balsamic glaze are a perfect combination and the arugula adds a nice touch of freshness. I highly rec


Khudrgzi
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I'm not a very experienced cook, but this recipe was easy to follow and the results were amazing! The steak was cooked perfectly and the flavors were amazing. The parmesan butter and balsamic glaze were a perfect combination and the arugula added a n


Rohomot Thanks
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This steak recipe is easy to follow and the results are amazing! The steak was cooked perfectly and the flavors were amazing. The parmesan butter and balsamic glaze were a perfect combination and the arugula added a nice touch of freshness. I will de


Sandra Suggs
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I made this recipe for my family and they loved it! The steak was cooked perfectly and the flavors were amazing. The parmesan butter and balsamic glaze were a perfect combination and the arugula added a nice touch of freshness. I will definitely be m


Barankhanpahtan Barankhanpahtan
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This steak recipe is a winner! The steak was cooked perfectly and the flavors were amazing. The parmesan butter and balsamic glaze were a perfect combination and the arugula added a nice touch of freshness. I will definitely be making this again!


Abu Saed
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I'm not a big fan of steak, but this recipe changed my mind. The parmesan butter and balsamic glaze were amazing and the arugula added a nice touch of freshness. I will definitely be making this again!


Richard Turner
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This recipe was easy to follow and the steak turned out great! The parmesan butter and balsamic glaze were a perfect combination and the arugula added a nice peppery touch. I would definitely recommend this recipe to anyone looking for a delicious an


Emma Munoz
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The steak was cooked perfectly and the flavors were amazing. The parmesan butter and balsamic glaze were a great combination and the arugula added a nice touch of freshness. I will definitely be making this again!


Aisha Qurux
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I followed the recipe exactly and the steak turned out perfectly cooked. The glaze was delicious and the arugula added a nice freshness to the dish. I would highly recommend this recipe to anyone looking for a flavorful and easy-to-make steak dinner.


Debbie B
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This steak recipe is a keeper! The parmesan butter and balsamic glaze are a perfect combination, and the arugula adds a nice peppery touch. I will definitely be making this again.