STEAK WITH WATERCRESS SALAD AND CHILE-LIME DRESSING
The ribeye steak in this recipe is tossed in a Southeast Asian-inspired Chinese-mustard-and-fish-sauce marinade before cooking.
Provided by Bryant Ng
Yield 4 servings
Number Of Ingredients 14
Steps:
- Whisk mustard powder, fish sauce, 1/2 tsp. demerara sugar, and 1 Tbsp. very hot water in a medium bowl until sugar is dissolved; season with salt and plenty of pepper. Add steak to bowl and turn several times to coat. Let sit while you make the vinaigrette.
- Whisk chile, lime juice, 2 Tbsp. olive oil, and remaining 1/2 tsp. demerara sugar in a large bowl; set vinaigrette aside.
- Heat vegetable oil in a medium skillet, preferably cast iron, over medium-high. Add steak and cook, turning every couple of minutes, until nicely browned and medium-rare, 7-10 minutes. Add butter to skillet, then tilt skillet toward you and use a large spoon to baste steak with foaming butter for a minute longer. Transfer steak to a cutting board and let rest 5 minutes.
- Meanwhile, add watercress, cucumbers, and mint leaves to bowl with reserved vinaigrette and toss to combine; season salad with salt and pepper. Top with peanuts and drizzle with olive oil.
- Slice steak and serve with salad.
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Veronica Ascencio
[email protected]This recipe was a bit too spicy for my taste, but the steak was cooked perfectly. I would recommend using less chile pepper in the dressing next time.
The Group
[email protected]This was my first time cooking steak and it turned out great! The recipe was easy to follow and the steak was cooked perfectly. The watercress salad was also very good. I will definitely be making this recipe again.
Pabitra Rai
[email protected]This recipe is a great way to use up leftover steak. The watercress salad is also a great way to get your daily dose of greens. I will definitely be making this recipe again.
tiredslothh
[email protected]I made this recipe for my family and they all loved it. The steak was cooked perfectly and the watercress salad was a great addition. The chile-lime dressing was the perfect finishing touch. I will definitely be making this recipe again.
The Deathclaws
[email protected]This recipe was a huge hit at my dinner party! Everyone loved the steak and the watercress salad. The chile-lime dressing was the perfect finishing touch. I will definitely be making this recipe again.
GS Sojib
[email protected]This recipe was a bit too spicy for my taste, but the steak was cooked perfectly. I would recommend using less chile pepper in the dressing next time.
Muhmmad Abubakar
[email protected]I'm not a big fan of steak, but this recipe was surprisingly good. The steak was cooked perfectly and the watercress salad was very refreshing. I would definitely recommend this recipe to anyone who is looking for a healthy and delicious meal.
Berket Abadi
[email protected]This recipe is a great way to use up leftover steak. The watercress salad is also a great way to get your daily dose of greens. I will definitely be making this recipe again.
John Cassidy
[email protected]The steak was a bit tough, but the watercress salad and chile-lime dressing were delicious. I would recommend using a higher quality steak next time.
Md mahabub islam Arman
[email protected]This recipe was easy to follow and the steak turned out great! The watercress salad was also very good. I will definitely be making this recipe again.
Mridul Chakraborty
[email protected]I followed the recipe exactly and the steak was overcooked. I also found the watercress salad to be a bit bland.
Emran Tahir
[email protected]This recipe is a keeper! The steak was cooked perfectly and the watercress salad was a great addition. The chile-lime dressing was the perfect finishing touch. I will definitely be making this recipe again and again.
Reenie Patt
[email protected]I'm not a big fan of steak, but this recipe changed my mind. The steak was so tender and flavorful. The watercress salad was also very good. I will definitely be making this recipe again.
Rolans Klempar
[email protected]This was my first time cooking steak and it turned out great! The recipe was easy to follow and the steak was cooked perfectly. The watercress salad was also very good. I will definitely be making this recipe again.
Ibrash Turgut
[email protected]I made this recipe for a dinner party and it was a huge hit! Everyone loved the steak and the salad. The chile-lime dressing was a perfect complement to both. I will definitely be making this recipe again.
Md Tonmoy Ahmed shakil
[email protected]The steak was a bit tough, but the watercress salad and chile-lime dressing were delicious.
NAIM UDDIN
[email protected]This steak with watercress salad and chile-lime dressing was an absolute delight! The steak was cooked to perfection, juicy and flavorful, while the watercress salad provided a refreshing and peppery contrast. The chile-lime dressing added a nice tan