STEAKHOUSE DINNER ON THE GRILL

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Steakhouse Dinner on the Grill image

Enjoy the classic flavors of a steakhouse dinner at home with this clever all-in-one recipe. We've upgraded grill-friendly London broil steak with a garlicky marinade enriched with Worcestershire sauce. The sides--red creamer potatoes and sauteed spinach--are also done on the grill and served with an herb butter that will please the entire family.

Provided by Food Network Kitchen

Categories     main-dish

Time 5h

Yield 4 to 6 servings

Number Of Ingredients 14

6 cloves garlic, peeled
One 2-pound London broil steak (1 1/2 to 2 inches thick)
1/2 cup extra-virgin olive oil
1/4 cup red wine vinegar
1/4 cup fresh basil, chopped
1/2 teaspoon red pepper flakes
1/4 cup plus 1 teaspoon Worcestershire sauce
Kosher salt and freshly ground black pepper
8 tablespoons unsalted butter, at room temperature
1 shallot, finely chopped
1/2 cup fresh parsley, chopped
2 tablespoons chopped fresh chives
2 pounds red creamer potatoes, quartered or halved into 1-inch pieces
1 pound baby spinach

Steps:

  • Chop 2 cloves of the garlic and add to a large resealable bag. Add the steak, oil, vinegar, basil, red pepper flakes, 1/4 cup of the Worcestershire sauce and 1/2 teaspoon each salt and pepper. Seal the bag and turn several times to coat the meat. Refrigerate, turning the bag occasionally, at least 4 hours and up to overnight.
  • When ready to cook, prepare a grill for high heat.
  • Chop 1 clove garlic and add to a medium bowl. Add 6 tablespoons of the butter, the remaining 1 teaspoon Worcestershire sauce, half of the shallots and 3/4 teaspoon salt and stir together until well combined. Fold in the parsley and chives; set aside.
  • Stack two 18-inch pieces of foil on a work surface. Pile the potatoes in the middle, dot with 1 tablespoon butter and sprinkle with 1 teaspoon salt. Bring the foil up and over the potatoes and seal tightly. Put the potatoes on the grill, cover the grill and cook for 10 minutes.
  • After the potatoes have cooked for 10 minutes, remove the steak from the marinade, letting the excess drip off, and put it on the grill next to the potatoes; leave the other half of the grill empty for the spinach. Grill the steak, flipping every 4 to 5 minutes, until a thermometer inserted into the thickest part registers 130 degrees F, 16 to 20 minutes for medium rare. Transfer the steak to a cutting board and let rest 10 minutes before thinly slicing. Let the potatoes continue to cook until tender throughout, about 25 minutes total. (They should be ready about when the steak is.)
  • Meanwhile, put a large cast-iron skillet on the empty side of the grill. Chop the remaining 3 cloves garlic and add to the skillet with the remaining shallots and 1 tablespoon butter. Heat until the butter is melted and the shallots and garlic are softened, about 3 minutes. Add the spinach and cook, tossing with tongs, until wilted and most of the moisture has evaporated, about 8 minutes.
  • Push the spinach to one side of the skillet. Being careful of the steam, open the packet of potatoes and dump them into the other side of the skillet. Remove the skillet from the grill. Spread the herb butter over the steak and potatoes before serving.

King Rakitic
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This recipe is amazing! The steaks were so tender and flavorful. I also loved the grilled vegetables. They were the perfect side dish. I will definitely be making this again.


Ibtisam Arbin
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I'm a big fan of steak and this recipe did not disappoint. The steaks were cooked to perfection and the sides were all delicious. I will definitely be making this again.


genge lyrics
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This recipe is a great way to impress your friends and family. The steaks were cooked perfectly and the sides were all delicious. I will definitely be making this again.


Munday Ukday
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I loved this recipe! The steaks were cooked to perfection and the sides were all delicious. I especially loved the grilled corn on the cob. I will definitely be making this again.


Marisa A.bentos
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This recipe was so easy to follow and the steaks turned out perfectly. I will definitely be making this again.


Syed wasi shah
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I'm not a huge fan of steak, but I loved this recipe. The marinade made the steak so tender and flavorful. I also loved the grilled vegetables. They were the perfect side dish. I will definitely be making this again.


ayas ayas
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This recipe was amazing! The steaks were so tender and flavorful. I also loved the grilled vegetables. They were the perfect side dish. I will definitely be making this again.


The gaming of BD
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I'm a big fan of steak and this recipe did not disappoint. The steaks were cooked to perfection and the sides were all delicious. I will definitely be making this again.


DayWalker _122
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This recipe is a great way to impress your friends and family. The steaks were cooked perfectly and the sides were all delicious. I will definitely be making this again.


Ernest Kissi
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I loved this recipe! The steaks were cooked to perfection and the sides were all delicious. I especially loved the grilled corn on the cob. I will definitely be making this again.


Hekmatullah Rayaan
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This recipe was so easy to follow and the steaks turned out perfectly. I will definitely be making this again.


Emmanuel Sedemor
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I'm not a big fan of steak, but I loved this recipe. The marinade made the steak so tender and flavorful. I also loved the grilled vegetables. They were the perfect side dish.


Sanjib Mandal
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This recipe is amazing! The steaks were cooked to perfection and the sides were all delicious. I especially loved the grilled asparagus. I will definitely be making this again.


Silvana Torik
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I've made this recipe several times now and it's always a hit. The steaks are always cooked perfectly and the sides are always delicious. It's the perfect meal for a special occasion or a weeknight dinner.


zhod oseanbulu
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This recipe is a keeper! The steaks were so tender and juicy. The marinade really made a difference. I also loved the grilled vegetables. They were the perfect side dish.


Bad_ King
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I was a bit skeptical about grilling a steak at home, but this recipe made it so easy. The steak turned out great and the sides were all delicious. I'll definitely be making this again.


Brandon Mhakayakora
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This was the perfect meal for a special occasion. The steaks were cooked perfectly and the sides were all delicious. We will definitely be making this again!


Fida Hamid
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I'm not a huge fan of steak, but this recipe changed my mind. The marinade made the steak so flavorful and tender. I'll definitely be making this again.


Favour Patrick
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My family raved about this steakhouse dinner! The steaks were cooked to perfection and the sides were delicious. We'll definitely be making this again soon.