STEAKHOUSE SHRIMP COCKTAIL WITH SISTER SAUCES
Provided by Valerie Bertinelli
Categories appetizer
Time 25m
Yield 4 to 6 servings
Number Of Ingredients 18
Steps:
- Poach the shrimp: Add 6 cups of water to a medium-sized saucepan. Squeeze the lemon juice into the saucepan and then add in the lemon halves as well. Add the parsley sprigs, garlic, 1 teaspoon salt and peppercorns and bring to a simmer. Once the water is simmering, add the shrimp and cook until just opaque, 3 to 4 minutes. Remove the shrimp from the poaching liquid and chill completely.
- To serve: Cover a platter with crushed ice and arrange the shrimp on top. Serve with the Spicy Cocktail and Lemon-Basil cocktail sauces.
- Add the ketchup, chipotle, horseradish and lemon juice to a small bowl and whisk to combine.
- Add the sour cream, mayonnaise, basil, lemon zest, 1/4 teaspoon salt and 1/4 teaspoon pepper to a small bowl and whisk to combine.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Samai Kroma
[email protected]The shrimp cocktail was a bit pricey, but it was worth it.
Kayla Hurtado
[email protected]I would definitely make this shrimp cocktail again.
Aluge Nature
[email protected]The shrimp cocktail was a bit bland for my taste.
Orlando Johnson jr
[email protected]I'm not a big fan of shrimp, but I loved this recipe.
Jayden Bullington
[email protected]The recipe was easy to follow and the shrimp cocktail turned out delicious.
dana abdulrahman
[email protected]This shrimp cocktail is the perfect appetizer for any party.
Iqra Btool
[email protected]I wasn't a fan of the cocktail sauce, but the shrimp were cooked perfectly.
the oggy
[email protected]The shrimp cocktail was easy to make and turned out great. I would definitely recommend it.
David Setsomelo
[email protected]This recipe is a keeper! I'll definitely be making it again.
Suman Safi
[email protected]The shrimp were a bit overcooked for my taste, but the sauces were amazing.
LSB RIDOY
[email protected]I've made this shrimp cocktail several times and it's always a crowd-pleaser.
Ashriel Windom (Osh)
[email protected]This shrimp cocktail was a hit at my last party! The shrimp were cooked perfectly and the sauces were delicious.