STEAMED BROCCOLI &CARROTS
This is good with any meal.Its really good in the summer with fresh vegetables.
Provided by shirley terhaar
Categories Vegetables
Time 25m
Number Of Ingredients 5
Steps:
- 1. Break broccoli into florets.Discard large stems.Trim stems;cut stems into slices.
- 2. Place 2 to 3 inch of water and steamer basket in large saucepan;bring water to boil.
- 3. Add broccoli and carrots ;cover.steam about 8 to 10 min or until vegetables are crisp-tender.Place vegetables in serving bowl.Add butter;toss lightly to coat.Season to taste with salt and pepper.
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Omais Shaikh
[email protected]The broccoli and carrots were a bit bland for my taste, but the lemon-butter sauce helped to liven them up.
K1ngM
[email protected]I love that this recipe is so versatile. I've used it to make a variety of different dishes, including stir-fries, pasta dishes, and even a broccoli and carrot soup.
Md jabbar Khan
[email protected]This is a simple but delicious recipe that's perfect for a quick and easy weeknight meal.
MUHAMMAD EUSUF
[email protected]I've made this recipe several times now, and it's always a hit with my family. The vegetables are always tender and flavorful, and the sauce is a perfect complement.
Joaneliz Marquez
[email protected]This recipe is a great way to get your daily dose of vegetables. The broccoli and carrots are steamed to perfection, and the lemon-butter sauce is a delicious and healthy addition.