STEAMED VEGETABLES WITH SESAME-CHILE OIL
Steps:
- Special equipment: a metal steamer basket
- Fill a large pot with 2 inches of water and bring to a boil over medium heat. Arrange the carrots, asparagus, cauliflower and broccoli in a metal steamer basket; place in the pot and cover. Steam the vegetables until slightly tender but still with a little crunch, 5 to 6 minutes.
- While the veggies are steaming, heat a small saute pan over medium heat. Add the sesame-chile oil, olive oil, garlic and pepper flakes, and cook for 1 minute.
- Transfer the steamed vegetables to a bowl. Add the sesame-chili oil mixture and the lemon juice, and season to taste with salt and pepper. Toss to coat the vegetables evenly. Serve immediately.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Fakhar Khokhar
[email protected]This is a delicious and healthy recipe. I highly recommend it.
Md Juyel Rana
[email protected]I made this dish for my family and they loved it. Even my picky toddler ate it all up.
Chidera Austin
[email protected]This recipe is a keeper! I'll definitely be making it again and again.
Detta way
[email protected]I'm not usually a fan of steamed vegetables, but this recipe changed my mind. The sesame-chile oil makes all the difference.
Ivy Tawananyasha
[email protected]This dish is so versatile. I've tried it with different vegetables and it's always delicious.
Caeden Brown
[email protected]I love how easy this recipe is to make. It's perfect for a busy weeknight meal.
Binamrakhadgi Binamrakhadgi
[email protected]This is a great recipe for a healthy and flavorful side dish. The vegetables are steamed to perfection and the sesame-chile oil adds a delicious touch.
Narayan Bolakhe
[email protected]The sesame-chile oil really makes this dish. It's so flavorful and adds a nice kick of heat.
Jana Acord
[email protected]I followed the recipe exactly and the results were amazing. The vegetables were tender and flavorful, and the sesame-chile oil added a delicious depth of flavor.
Avay Mandal
[email protected]This steamed vegetables dish with sesame-chile oil was a hit at our dinner party! The flavors were so well-balanced and the vegetables were cooked perfectly. Even my picky kids loved it.