STEAMED WHOLE ARTICHOKES
Steps:
- Put the parsley, garlic, bay leaves, lemons, wine, oil and broth in a large pot and bring to a simmer. Season the liquid wiht salt and pepper. In the meantime prepare the artichokes. Wash artichokes under cold water. Using a heavy stainless steel knife, cut off the stems close to the base. Pull off the lower petal that are small and tough. Cut off the top inch of the artichoke and rub with half a lemon to preserve the green color. Place the artichokes in the steaming liquid, bottom up. Cover and simmer for about 30 minutes. The artichokes are done when a knife is inserted into the base and there is no resistance. Dip leaves in lemon juice and melted butter if desired. Serve hot or cold.
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#60-minutes-or-less #time-to-make #main-ingredient #preparation #for-1-or-2 #low-protein #5-ingredients-or-less #very-low-carbs #vegetables #easy #dietary #low-sodium #low-calorie #low-carb #low-in-something #number-of-servings
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ma'at white
[email protected]I'm not a big fan of artichokes, but I thought this recipe was pretty good. The artichokes were cooked perfectly and the sauce was tasty.
Sami Chajju
[email protected]Not my favorite.
Md khoka Khan
[email protected]This recipe is a great way to enjoy artichokes. The artichokes are tender and flavorful, and the lemon-butter sauce is delicious.
Upgrade Bangla
[email protected]I would have liked the recipe to include a dipping sauce.
Sajid Saroya
[email protected]I've tried other steamed artichoke recipes, but this one is by far the best. The artichokes are always perfectly cooked.
Karima Kamouni
[email protected]Not bad, but not great.
ThE LeAdR
[email protected]This recipe is a keeper! I'll be making it again and again.
Abubakr Usman
[email protected]The artichokes were a little dry.
RFB Roodeplaat
[email protected]I've been making this recipe for years and it's always a crowd-pleaser. The artichokes are always tender and flavorful.
Sameer mauje
[email protected]Meh.
Lilith Bright
[email protected]I made this recipe for a potluck and it was a huge success! Everyone loved the artichokes.
Aijaz Ahmed
[email protected]The artichokes were a little overcooked, but still tasty.
Elyne Nyamashokye
[email protected]This recipe was easy to follow and the artichokes turned out perfectly. I would definitely recommend it to others.
Shamali Sarathchandra
[email protected]A bit bland for my taste.
Rebecca Hutcheson
[email protected]I've never had steamed artichokes before, but I'm so glad I tried this recipe. They were amazing!
Robin Stalin
[email protected]The artichokes were delicious! I'll definitely be making them again.
Hoorain Kandhro
[email protected]These artichokes were a hit at my dinner party! They were so easy to make and everyone loved them.