STEWED TURKEY NECKS
Make and share this Stewed Turkey Necks recipe from Food.com.
Provided by mightyro_cooking4u
Categories Poultry
Time 2h10m
Yield 4 serving(s)
Number Of Ingredients 14
Steps:
- Combine flour,salt,and pepper on paper or plastic bag. Add a few necks at a time. Shake to coat.
- Heat shortening or oil in stockpot on medium heat. Brown necks on all sides. Add onion, celery, garlic and bay leaf. Saute 3 minutes. Add water, bouillon cubes, celery seed and red pepper flakes. Cover. Cook on medium-low heat 2 hours or until meat is very tender. Add additional salt and pepper to taste, if needed.
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Komuhangi Agnes
[email protected]I'm not a big fan of turkey necks, but I tried this recipe and was pleasantly surprised. The turkey necks were really tender and the gravy was flavorful. I'll definitely be making this again.
Emteyaj Mahmud
[email protected]This recipe is a keeper! It's so easy to make and it's always a crowd-pleaser. I love that I can use the leftovers to make sandwiches or soup the next day.
md monr khan
[email protected]I made this recipe for my family last night and they loved it! The turkey necks were fall-off-the-bone tender, and the gravy was perfect. I served it over rice and it was a hit.
Zane Baxter
[email protected]This is the best stewed turkey necks recipe I've ever tried. The turkey necks were so tender, and the gravy was so flavorful. I will definitely be making this again.
DALIM ISLAM
[email protected]I love this recipe because it's so versatile. I've made it with turkey necks, chicken necks, and even beef necks. It always turns out delicious.
jan sh
[email protected]This recipe is a great way to use up leftover turkey necks from Thanksgiving or Christmas dinner. It's also a great way to save money on your grocery bill.
Adam Msd
[email protected]This is my go-to recipe for stewed turkey necks. It's so easy to make and it always turns out delicious. I love that I can use the leftovers to make sandwiches or soup the next day.
Albert Sokoni
[email protected]I'm not a big fan of turkey necks, but I tried this recipe and was pleasantly surprised. The turkey necks were really tender and the gravy was flavorful. I'll definitely be making this again.
Robert Darling
[email protected]This recipe is a keeper! It's so easy to make and it's always a crowd-pleaser. I love that I can use the leftovers to make sandwiches or soup the next day.
Ijay Rasalanavho
[email protected]I made this recipe for my family last night and they loved it! The turkey necks were fall-off-the-bone tender, and the gravy was perfect. I served it over rice and it was a hit.
TsegaAmlak zeleke
[email protected]This is the best stewed turkey necks recipe I've ever tried. The turkey necks were so tender, and the gravy was so flavorful. I will definitely be making this again.
JS Sabbir
[email protected]I love this recipe because it's so versatile. I've made it with turkey necks, chicken necks, and even beef necks. It always turns out delicious.
Hamza XDZ
[email protected]This recipe is a great way to use up leftover turkey necks from Thanksgiving or Christmas dinner. It's also a great way to save money on your grocery bill.
Ronnie Hooker
[email protected]I'm not a big fan of turkey necks, but I tried this recipe and was pleasantly surprised. The turkey necks were really tender and the gravy was flavorful. I'll definitely be making this again.
Antston Vorster
[email protected]This is my go-to recipe for turkey necks. It's so easy to make, and it always turns out delicious. I love that I can use the leftovers to make sandwiches or soup the next day.
Azeem Gujjer
[email protected]I've been making this recipe for years, and it's always a hit with my family and friends. The turkey necks are always fall-off-the-bone tender, and the gravy is perfect for pouring over mashed potatoes or rice.
Kwaku Baodi
[email protected]I made this last night and it was AMAZING! The turkey necks were so tender and flavorful, and the gravy was rich and delicious. I served it over rice and it was the perfect comfort food for a cold winter night.