STICKY BUN NOODLE KUGEL

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Sticky Bun Noodle Kugel image

Very sticky, very delicious. This makes a great presentation. It really does taste like a sticky bun.

Provided by Mirj2338

Categories     Breakfast

Time 1h15m

Yield 8 serving(s)

Number Of Ingredients 10

1 lb medium egg noodles, cooked and drained
1/2 cup margarine
1 cup brown sugar
1 cup pecan halves
4 eggs, beaten
1 teaspoon cinnamon
1/8 teaspoon nutmeg
1 teaspoon vanilla
5 tablespoons margarine, melted
1 cup sugar

Steps:

  • Melt the whole stick of margarine and add 1 cup brown sugar to it.
  • Pour in the sugar mixture into the bottom of a bundt pan, and press pecan halves into the mixture.
  • Mix together all the remaining ingredients except for the noodles, then add them to the cooked noodles.
  • Carefully spoon everything into the bundt pan.
  • Bake for 1 hour at 350°.
  • Invert to serve.

Letty Weaver
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This kugel is a must-try for any Hanukkah celebration! It's easy to make and always a crowd-pleaser.


SYED HASSAN SHAH
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This kugel is the perfect dish to bring to a Hanukkah party or potluck. The noodles are always cooked perfectly and the filling is flavorful and delicious.


Celestine Kunakey
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This kugel is a great way to use up leftover challah bread and it also makes a delicious and easy-to-make dish that's perfect for a Hanukkah celebration.


Tatoe Ryan
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I made this kugel for my Christmas brunch and it was a huge success! Everyone loved it, even my picky kids. The sticky buns were the perfect touch.


Syedshoaib Syedshoaib
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This kugel is a must-try for any Hanukkah celebration! It's easy to make and always a crowd-pleaser. The noodles are cooked to perfection and the filling is gooey and flavorful. I highly recommend this recipe.


Ric Vinras
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I love this kugel! It's the perfect combination of sweet and savory. The noodles are always cooked perfectly and the filling is gooey and delicious. I highly recommend this recipe.


Scott Flom
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This kugel is a great way to use up leftover challah bread. It's also a delicious and easy-to-make dish that's perfect for a Hanukkah celebration.


Phatan Bahi
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I've made this kugel several times now and it's always a hit! It's the perfect dish to bring to a Hanukkah party or potluck. The noodles are always cooked perfectly and the filling is flavorful and delicious.


Sunil Subedi
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This kugel is a must-try for any Hanukkah celebration! It's easy to make and always a crowd-pleaser. The noodles are cooked to perfection and the filling is gooey and flavorful. I highly recommend this recipe.


Foysal Sorkar
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I'm not a big fan of Hanukkah food, but this kugel was an exception! It was so good that I ate two pieces. The noodles were fluffy and the filling was flavorful. I would highly recommend this recipe.


Sheikh Zakria
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This kugel was easy to make and turned out delicious! I used a store-bought cinnamon roll dough and it worked perfectly. I will definitely be making this again.


Terry McInnes
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I was a little hesitant to try this recipe because I'm not a huge fan of sweet noodle dishes, but I'm so glad I did! This kugel was amazing! The noodles were cooked perfectly and the filling was gooey and flavorful. I will definitely be making this a


Vilisi Nairogo
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I made this kugel for my Christmas brunch and it was a huge success! Everyone loved it, even my picky kids. The sticky buns were the perfect touch.


javeedAil javeedAil
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This kugel was delicious! The noodles were fluffy and the filling was flavorful. I would highly recommend this recipe to anyone looking for a new Hanukkah dish.


Fazi Mehar
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I followed the recipe exactly and it turned out great! The only thing I would change next time is to add a little more cinnamon to the filling.


It's Rana
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This sticky bun noodle kugel was a hit at my family's Hanukkah dinner! It was the perfect combination of sweet and savory, and the noodles were cooked to perfection. I will definitely be making this again.


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