STICKY ONIONS
When onions are fried gently, they release natural sugars. These sugars caramelise, giving sticky softened onions their characteristic flavour. Adding a teaspoon of sugar speeds up this process. If the onions fry too quickly or over a high heat they burn, a splash of water can prevent this. Will Keep in the fridge for 5 days or freeze for up to one month. Can be used as chutney, added to cheese on toast or as a component of other recipes (see recipe #181898 or recipe ute#181897)
Provided by PinkCherryBlossom
Categories Onions
Time 35m
Yield 600 grams
Number Of Ingredients 3
Steps:
- Melt the butter in a large deep an and add the onions.
- Cover and cook gently for 10 minutes until soft.
- Add sugar and cook for 15 - 20 minutes, stirring, until all the liquid has evaporated and the onions are golden.
- Divide into three batches if making any of the recipes above.
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Hayden Hall
[email protected]These sticky onions are a great way to add flavor to a simple dish. I often use them to dress up a grilled cheese sandwich.
Fatima Jannat
[email protected]These sticky onions are a great way to impress your friends. They're so delicious and everyone will be asking for the recipe.
kb walid
[email protected]These sticky onions are a great way to get kids to eat their vegetables. My kids love them!
Shashani Khagga
[email protected]These sticky onions are a great way to add a pop of color to a dish. I often use them as a garnish.
Joann Benjamin
[email protected]These sticky onions are the perfect addition to a cheese platter. They're sweet and tangy and pair perfectly with cheese.
SAY LESS
[email protected]These sticky onions are a great way to add flavor to a vegetarian dish. I often use them in stir-fries and curries.
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[email protected]These sticky onions are so easy to make. I just throw everything in a pan and let it cook. No babysitting required.
Lipon Ray Lipon
[email protected]These sticky onions are a great way to use up leftover onions. I always have a few onions lying around and this is a great way to use them up.
Eunice Mwende
[email protected]I love how versatile these sticky onions are. I've used them as a condiment, a side dish, and even a topping for ice cream.
Hsnyn Here
[email protected]These sticky onions are the perfect party food. They're easy to make and everyone loves them.
Md Rasedul islam Dk 1
[email protected]I'm not a big fan of onions, but these sticky onions are amazing. They're so sweet and caramelized that I can't resist them.
Haris Makhdoom
[email protected]These sticky onions are a great way to add flavor to any dish. I've used them on burgers, sandwiches, and even pizza.
Amor Chargui
[email protected]I love the way these onions caramelize. They're so soft and flavorful.
Christina Weaver
[email protected]These sticky onions are the perfect side dish. They're sweet, tangy, and caramelized to perfection.
Alkis
[email protected]I've never made sticky onions before, but this recipe was easy to follow and the results were amazing. I'll definitely be making these again.
Sampurna Bista
[email protected]I made these onions for my family and they loved them. They're a great addition to any meal.
Spencer William
[email protected]These onions are so good! I love the way they caramelize and the sauce is perfect.
Trisha Kae
[email protected]I've tried many sticky onion recipes, but this one is by far the best. The onions are perfectly caramelized and the sauce is delicious.
Albert Neumann
[email protected]These sticky onions were a hit at my last dinner party! They were so easy to make and everyone loved the sweet and tangy flavor.