STICKY TOFFEE PUDDING COOKIES
Sticky toffee pudding made in cookie form.
Provided by nxslove
Categories Desserts Cookies Fruit Cookie Recipes Date
Time 50m
Yield 36
Number Of Ingredients 14
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Butter 2 baking sheets.
- Bring dates and water to a simmer in a saucepan. Stir in baking soda and let simmer until most of the water is absorbed.
- Beat brown sugar and butter together using an electric mixer until creamy. Add the date mixture, egg, and vanilla extract. Mix in flour, baking powder, and salt. Drop tablespoonfuls of dough 2 inches apart onto the prepared baking sheets.
- Bake in the preheated oven until edges are golden, 13 to 15 minutes.
- Meanwhile, stir heavy cream, butter, and brown sugar together in a sauce pot. Let boil for 3 minutes, stirring constantly. Stir in vanilla extract.
- Let cookies cool before drizzling with warm toffee sauce.
Nutrition Facts : Calories 94.1 calories, Carbohydrate 13.5 g, Cholesterol 15.9 mg, Fat 4 g, Fiber 0.6 g, Protein 1.2 g, SaturatedFat 2.5 g, Sodium 107.5 mg, Sugar 6.4 g
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Arellano Christopher
[email protected]These cookies are so good! I love the way the toffee sauce complements the chocolate chips.
ann njoki
[email protected]I made these cookies for a bake sale, and they were a huge success! Everyone loved them.
Sally Juma
[email protected]These cookies were a bit too dry for my taste, but the toffee sauce was delicious.
Tanzeel Sajjad
[email protected]I've made these cookies several times now, and they're always a hit. I love the way the toffee sauce seeps into the cookies.
John Byron
[email protected]These cookies were a bit too sweet for my taste, but my kids loved them.
Kp Kp
[email protected]I'm not a big fan of toffee, but I really enjoyed these cookies. The toffee sauce was subtle and not overpowering.
Caden Stephens
[email protected]These cookies are so good! I love the combination of the sweet toffee sauce and the chewy cookies.
EARNEST MANANGA Jr
[email protected]The cookies were easy to make, but they didn't turn out as I expected. The toffee sauce was too runny, and the cookies were too dry.
Gina Gray
[email protected]I made these cookies for a party, and they were a huge success! Everyone loved them.
Leandra Manus
[email protected]These cookies were a bit too sweet for my taste, but they were still good. The toffee sauce was delicious!
David
[email protected]I've made these cookies several times now, and they're always a hit. They're so easy to make, and they always turn out perfectly.
Rhiann Manalang
[email protected]These cookies were an absolute delight! The toffee sauce was rich and gooey, and the cookies themselves were soft and chewy. I couldn't get enough of them!