STILTON DIP

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Make and share this Stilton Dip recipe from Food.com.

Provided by rsarahl

Categories     Cheese

Time 25m

Yield 4-6 serving(s)

Number Of Ingredients 7

1/4 lb Stilton cheese (1/2 cup)
3 ounces cream cheese, softened at room temperature
1 tablespoon green onion, finely chopped
1/4 cup cooked spinach, squeezed very dry and chopped very fine
2 teaspoons lemon juice
salt and pepper, to taste
3/4 cup sour cream

Steps:

  • Place the cream cheese into a bowl, crumble the Stilton cheese on top and blend together.
  • Add the sour cream and lemon juice; blend.
  • Fold in the green onion and spinach.
  • Cover and refridgerate for 1 hour to allow flavors to blend.
  • This can also be served hot by placing finished dip in an oven safe dish, covering with foil and baking in a preheated 350 F oven for 15-20 minutes.

Abad Jan
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I followed the recipe exactly and my dip turned out runny. I'm not sure what went wrong.


xXgraceXx
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This dip was a bit bland for my taste.


Asim Mahi
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This dip is a bit too sharp for my taste, but I can see how others might enjoy it.


Nomfundo Mthiyane
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I'm not a huge fan of Stilton cheese, but this dip was surprisingly good.


Ransing Limbu
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This is a great recipe for a quick and easy appetizer.


Ngollo Hamza
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This dip is delicious! I love the combination of Stilton and cream cheese.


Lol free fire Gaming
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I've tried many Stilton dip recipes and this one is by far the best. It's the perfect balance of creamy and tangy.


prophet arinaitwe arthur
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This dip is easy to make and always a crowd-pleaser. I love the creamy texture and the sharp flavor of the Stilton cheese.


Sherina speicher
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I made this dip for a potluck and it was a big hit! Everyone loved the unique flavor.


Damian Pook
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This is my go-to recipe for Stilton dip. It's so creamy and flavorful, and the walnuts add a nice crunch.


Hussain Khan
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I've made this dip several times and it's always a crowd-pleaser. The combination of Stilton, cream cheese, and walnuts is unbeatable.


Rajib Razz
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This Stilton dip was a huge hit at my last party! It's so easy to make and always disappears quickly.


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