STILTON POTATO GRATIN
A potato recipe for you blue cheese lovers out there! Very easy to make and it tastes wonderful-great with steaks!
Provided by Leslie in Texas
Categories Potato
Time 1h50m
Yield 6 serving(s)
Number Of Ingredients 4
Steps:
- Preheat oven to 350 degrees.
- Butter (or spray with Pam) a 13X9X2 inch baking dish.
- Arrange 1/3 of potato slices in bottom of pan, overlapping slightly.
- Sprinkle half of cheese over potatoes.
- Sprinkle with salt and pepper and arrange half of remaining potatoes over cheese.
- Sprinkle with the rest of the cheese and arrange the remaining potatoes over the cheese.
- Pour broth over, sprinkle with salt and pepper and dot the top with butter.
- Bake potatoes until top is golden brown, potatoes are tender, and liquid thickens, tilting pan occasionally to baste top layer of potatoes with broth mixture, about 1 hour and 40 minutes.
- Transfer pan to rack and let stand 5 minutes.
- Serve hot.
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Morgan Davies-Roberts
d20@hotmail.comThis is my go-to recipe for potato gratin. It's always a hit with my family and friends.
Saudat Ibrahim
i28@aol.comThis gratin was amazing! I loved the crispy top and the creamy interior. The stilton added a nice sharpness to the dish.
Yuni Tamang
yuni@gmail.comNot bad, but not great. I've had better.
Gayle Jones
gayle_j@yahoo.comThis was a delicious and easy-to-make gratin. I will definitely be making it again!
Monae'KeKe Designz
designz_monaekeke@yahoo.comI found this gratin to be a bit bland. I think it could have used more seasoning.
shofikulislam shofik
shofikulislam_shofik81@gmail.comThis gratin was a bit too rich for my taste, but I think it would be perfect for a special occasion. The potatoes were cooked perfectly and the stilton was very flavorful.
Talaman Khan
khantalaman31@yahoo.comI love the combination of potatoes and stilton in this gratin. It's so creamy and flavorful. I also appreciate that the recipe is relatively easy to make.
Shabab nasir Nasir
s-nasir92@yahoo.comThis was my first time making a potato gratin and it turned out great! The instructions were easy to follow and the dish was delicious. I will definitely be making this again.
Ch Sufyan
csufyan59@hotmail.comI've made this gratin several times now and it's always a crowd-pleaser. The potatoes are cooked to perfection and the stilton adds a delicious depth of flavor. I highly recommend this recipe.
Designer Ikram (Raj Ikram)
id@yahoo.comThis stilton potato gratin was a hit at our dinner party! The combination of creamy potatoes, sharp stilton, and crispy breadcrumbs was perfect. The gratin was easy to make and looked very impressive when it came out of the oven.