STILTON-STUFFED CELERY
This sounds like a simple and yummy appetizer.
Provided by Vicki Butts (lazyme)
Categories Cheese Appetizers
Time 15m
Number Of Ingredients 4
Steps:
- 1. Trim off the leaves and ends of the celery. Cut into 3-inch pieces. Place in a bowl of ice water. Drain before stuffing.
- 2. Place the cream cheese in a food processor. Run until lightly whipped. Add the Stilton and pulse until blended. Add the walnuts and pulse briefly.
- 3. Fill the celery sticks with the mixture. Serve chilled.
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Tandi Plato
[email protected]This is a must-try recipe!
Samar Samaan
[email protected]I can't wait to make these again!
Serenitt Savoy
[email protected]These are a great way to impress your guests.
Md Monne
[email protected]I love the simplicity of this recipe.
Sharyar Sharyar
[email protected]These are a healthy and refreshing snack.
Sufdar Khan
[email protected]I'm not a big fan of celery, but I really enjoyed these.
Adbud Dunia
[email protected]I added some crumbled bacon to the filling and it was delicious!
Nelly Phiri
[email protected]These are a great way to use up leftover celery.
Abdullah Tukhe
[email protected]I've made this recipe several times and it's always a hit.
Machi Chia
[email protected]I made these for my husband and he loved them! He said they were the best celery he's ever had.
Sumon Hossain
[email protected]These are perfect for a party or potluck.
Georgina Xen
[email protected]I wasn't sure how I would like celery stuffed with cheese, but I was pleasantly surprised. It's a great way to get your kids to eat their vegetables.
Oren Hayze
[email protected]This is a really easy recipe to follow, even for a beginner cook.
Tharusa Sthsarani
[email protected]I love the combination of flavors in this dish. The celery is crisp and refreshing, the Stilton cheese is creamy and tangy, and the walnuts add a nice crunch.
Otu Paul
[email protected]This was a great appetizer for a party! I made a double batch and they were all gone in no time.