STIR-FRIED BEEF AND VEGETABLES

facebook share image   twitter share image   pinterest share image   E-Mail share image



Stir-Fried Beef and Vegetables image

It's hard to beat a meal with meat, veggies and noodles all cooked in one pot. Just think of all those dishes you won't need to wash!

Provided by By Betty Crocker Kitchens

Categories     Entree

Time 35m

Number Of Ingredients 12

2 tablespoons soy sauce
2 tablespoons dry sherry or water
1 teaspoon sugar
1/2 pound beef top round steak
1 ounce cellophane noodles (bean threads), broken into bite-size pieces
1 tablespoon vegetable oil
2 teaspoons finely chopped gingerroot or 1 teaspoon ground ginger
2 garlic cloves, finely chopped
1 tablespoon vegetable oil
1 cup fresh snow (Chinese) pea pods or 1 package (6 ounces) frozen snow (Chinese) pea pods, thawed and drained
1 cup julienne strips jicama or 1 medium onion, cut into thin wedges
1 small red or green bell pepper, cut into 1-inch pieces

Steps:

  • Mix soy sauce, sherry and sugar; set aside. Trim fat from beef. Cut beef with grain into 2-inch strips; cut strips across grain into 1/8-inch slices. (For easier cutting, partially freeze beef, about 1 hour.) Soak noodles in enough warm water to cover 15 minutes; drain.
  • Heat wok or 10-inch skillet over high heat until 1 or 2 drops of water bubble and skitter when sprinkled in wok. Add 1 tablespoon oil; rotate wok to coat side. Add beef, gingerroot and garlic; stir-fry about 3 minutes or until beef is no longer pink. Remove beef mixture from wok.
  • Add 1 tablespoon oil to wok; rotate wok to coat side. Add pea pods, jicama and bell pepper; stir-fry about 5 minutes or until vegetables are crisp-tender. Stir in beef mixture and noodles; heat to boiling. Stir in soy sauce mixture; cook and stir about 1 minute or until heated through.

Akram Abdu
[email protected]

This dish is so easy to make and it's always a hit with my family and friends.


emooka jan
[email protected]

I highly recommend this recipe. It's one of my favorites.


Imange Flepu
[email protected]

This recipe is a great way to use up leftover beef. It's also a great way to get your kids to eat their vegetables.


MD. ROCKY ISLAM OFFICIALS
[email protected]

I love the way the sauce coats the beef and vegetables. It's so flavorful and delicious.


Shahnoor Khan
[email protected]

This dish is perfect for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.


Janudi Bhagya
[email protected]

I'm not usually a fan of stir-fried beef, but this recipe changed my mind. It's so flavorful and delicious.


Caelyn Martin
[email protected]

I made this for my husband and he loved it. He said it was the best stir-fried beef he's ever had.


wamala livingstone
[email protected]

This recipe is a keeper! It's quick, easy, and delicious.


Nsubuga Ashiraf
[email protected]

I've tried many stir-fried beef recipes, but this one is the best. The flavors are incredible.


Kealeboga Modibedi
[email protected]

This is my new favorite stir-fried beef recipe. It's so easy to make and it's always a hit with my family.


Wendy Ann
[email protected]

I made this dish for a party and it was a huge success. Everyone loved it!


Jonathan DeJesus
[email protected]

I followed the recipe exactly and it turned out perfectly. The beef was tender and juicy, and the vegetables were crisp and flavorful.


Lasha Tolordava
[email protected]

This stir-fried beef and vegetables is so delicious and flavorful. I highly recommend it!


rifa Moni
[email protected]

I made this for my friends and they all loved it. It's definitely a keeper.


Irfan Iffi
[email protected]

This is a great recipe for a quick and easy weeknight meal.


Rojina Gautam
[email protected]

I love the simplicity of this recipe. It's easy to follow and the ingredients are easy to find.


Md khan Miya
[email protected]

I've made this dish several times and it's always a crowd-pleaser. The sauce is especially good.


Recreation Faded
[email protected]

This stir-fried beef and vegetables was a hit with my family! The beef was tender and flavorful, and the vegetables were cooked perfectly.