STIR-FRIED BOK CHOY
Categories Stir-Fry Vegetarian Quick & Easy Low/No Sugar Bok Choy Gourmet
Yield Serves 2
Number Of Ingredients 7
Steps:
- Trim bok choy and cut crosswise into 1/4-inch-thick slices. In a bowl stir together water and soy and oyster sauces. In a 10- to 12-inch heavy skillet heat oil over moderately high heat until hot but not smoking and stir-fry bok choy with salt 2 minutes. Add soy mixture and butter and stir-fry until bok choy is crisp-tender, 1 to 2 minutes.
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sandeep Ydv
[email protected]This is my go-to recipe for stir-fried bok choy. It's always a hit with my family and friends. The vegetables are cooked perfectly and the sauce is flavorful and delicious. I highly recommend this recipe.
Saru Karki
[email protected]I love this recipe! It's so simple to make and the results are always delicious. I usually add a little bit of red pepper flakes to give it a bit of a spicy kick. I also like to serve it over rice or noodles.
atnalta2
[email protected]This is a great recipe for a quick and easy weeknight meal. The vegetables are cooked perfectly and the sauce is flavorful and delicious. I served it over rice and it was a complete meal. I will definitely be making this again.
Justin Altherr
[email protected]This recipe is a great way to get your kids to eat their vegetables. The bok choy is cooked perfectly and the sauce is flavorful and delicious. My kids loved it and I'm sure yours will too.
Md Nipon
[email protected]I made this stir-fried bok choy for dinner last night and it was a hit! The vegetables were cooked perfectly and the sauce was flavorful and delicious. I served it over rice and it was a complete meal. I will definitely be making this again.
Josh Paz
[email protected]This is my go-to recipe for stir-fried bok choy. It's always a hit with my family and friends. The vegetables are cooked perfectly and the sauce is flavorful and delicious. I highly recommend this recipe.
Adam Salah
[email protected]I love this recipe! It's so simple to make and the results are always delicious. I usually add a little bit of red pepper flakes to give it a bit of a spicy kick. I also like to serve it over rice or noodles.
Adeel Gill
[email protected]This is a great recipe for a quick and easy weeknight meal. The vegetables are cooked perfectly and the sauce is flavorful and delicious. I served it over rice and it was a complete meal. I will definitely be making this again.
Teejayfasa Chrissy
[email protected]This recipe is a great way to get your kids to eat their vegetables. The bok choy is cooked perfectly and the sauce is flavorful and delicious. My kids loved it and I'm sure yours will too.
Tukani TukAni
[email protected]I made this stir-fried bok choy for dinner last night and it was a hit! The vegetables were cooked perfectly and the sauce was flavorful and delicious. I served it over rice and it was a complete meal. I will definitely be making this again.
Rejoice Anorsigbe
[email protected]This is my go-to recipe for stir-fried bok choy. It's always a hit with my family and friends. The vegetables are cooked perfectly and the sauce is flavorful and delicious. I highly recommend this recipe.
Daniel Nita
[email protected]I love this recipe! It's so simple to make and the results are always delicious. I usually add a little bit of red pepper flakes to give it a bit of a spicy kick. I also like to serve it over rice or noodles.
Chandi Das
[email protected]This recipe was a great way to use up some bok choy that I had on hand. It was easy to make and the results were delicious. I especially liked the addition of the ginger and garlic, which gave the dish a nice flavor boost.
emmanuel kaunde
[email protected]I was pleasantly surprised by how much I enjoyed this stir-fried bok choy. The vegetables were cooked perfectly and the sauce was flavorful and delicious. I would definitely recommend this recipe to anyone looking for a healthy and easy-to-make side
Arshad Hayat
[email protected]This dish was amazing! The bok choy was cooked perfectly and the sauce was flavorful and delicious. I served it over rice and it was a hit with my family. I will definitely be making this again.
Carter Meaux
[email protected]I followed the recipe exactly and the stir-fried bok choy turned out great! The vegetables were tender and flavorful, and the sauce was just the right amount of savory and sweet. I would definitely recommend this recipe to anyone looking for a quick
Kanwal Zaheer
[email protected]This recipe is a great way to use up bok choy. It's simple to make and the results are delicious. I especially liked the addition of the oyster sauce, which gave the dish a rich and savory flavor.
Kabul Molla
[email protected]I made this stir-fried bok choy last night and it was delicious! The vegetables were cooked perfectly and the sauce was flavorful. I served it over rice and it was a hit with my family. I will definitely be making this again.
Happy Onaifo
[email protected]This stir-fried bok choy was a hit! The garlic and ginger added a delicious flavor, and the addition of soy sauce and sesame oil gave it a nice umami kick. I also loved the addition of red pepper flakes, which gave it a bit of a spicy kick. Overall,