STOEMP - BELGIAN MASHED POTATO
There are many variations of Stoemp recipes in Belgium.
Provided by Lynn Clay
Categories Potatoes
Time 50m
Number Of Ingredients 8
Steps:
- 1. Cook potatoes in pot covered with water over medium heat until just barely soft.
- 2. Mash with hand mixer and set aside.
- 3. Heat butter in frying pan over medium heat until melted. Add onion and garlic and cook for 1 minute.
- 4. Add leeks and cook until clear.
- 5. Add broth and cream and meat until simmering.
- 6. Cover and cook for 10 minutes.
- 7. Remove the leek mixture from the pan and cook another 10 minutes until thickened.
- 8. Add back the leeks and the potatoes and stir to combine. Serve immediately.
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Josh Owens
[email protected]This recipe is a great value.
Invisible-with_no_gender Brooke Holt
[email protected]I highly recommend this recipe.
Akhtar Ali
[email protected]This is one of my favorite recipes.
AM Asif
[email protected]I'm definitely going to make this again.
Giddy Ekanem
[email protected]This recipe is a winner!
Sulav Tamang
[email protected]This is a must-try recipe!
REFLEX MIRZA OP
[email protected]I'm so glad I found this recipe.
Sead Alimber
[email protected]This is a great recipe for a weeknight meal.
Mutshidzi Ramalamula
[email protected]I love the combination of flavors in this dish.
Mahlodi Maredi
[email protected]This is a delicious and hearty dish that is perfect for a cold winter night.
Tashinga Owen Muzah
[email protected]I would definitely recommend this recipe to others.
Young Wolf
[email protected]This recipe is a keeper!
I hete Girls
[email protected]I made this for a potluck and it was a huge success.
Nipu Gaming Yt
[email protected]This is a great way to use up leftover mashed potatoes.
Abraz ali Zounr
[email protected]I love that this recipe uses simple ingredients that I can easily find at my local grocery store.
Parminder Singh
[email protected]This dish is perfect for a cold winter night.
Faizjang Alinajang
[email protected]I've tried many stoemp recipes over the years, but this one is by far the best. The flavors are amazing!
Mj Wideman
[email protected]This recipe is easy to follow and the results are delicious.
Reba Wright
[email protected]I made this for dinner last night and it was a hit! My family loved it.
morongoa makgoba
[email protected]This is a great recipe! I've made it several times and it always turns out great. The potatoes are creamy and flavorful, and the addition of the sausage and vegetables gives it a hearty and satisfying flavor.