Make and share this Stone Sour recipe from Food.com.
Provided by Boomette
Categories Beverages
Time 2m
Yield 1 serving(s)
Number Of Ingredients 3
Steps:
- Shake all ingredients with ice, strain into a chilled whiskey sour glass, and serve.
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Dawood Jan
[email protected]This was a great soup! I added some extra vegetables and it was perfect. I will definitely be making it again.
miles bernsdorf
[email protected]I've tried this recipe several times and it never fails to impress. The soup is always flavorful and delicious.
Jagat Saud
[email protected]This recipe was very easy to follow. I made it for my family and they all loved it. I will definitely be making it again.
Zain Sarfraz
[email protected]I followed the recipe exactly and the soup was way too sour. I ended up adding a lot of sugar to balance it out.
Marv Ar
[email protected]This was a great recipe. I made it for a party and everyone loved it. I will definitely be making it again.
Nicole Corns
[email protected]I've made this soup several times and it's always a hit. It's so easy to make and so delicious. I love the combination of sweet and sour flavors.
Sarah Augustine
[email protected]This recipe was easy to follow and the soup turned out great! I used a variety of beans and vegetables, and it was a hearty and flavorful meal.
Wahab Aslam
[email protected]I'm not usually a fan of sour dishes, but this soup was surprisingly delicious. I especially liked the addition of brown sugar, which helped to balance out the sourness. I'll definitely be making this again!
Dagurl Tessycruz
[email protected]I tried this recipe and it was very good! I also added some diced carrots and celery for extra flavor. I will definitely be making this again.
Ruci Waisea
[email protected]This was so simple to make and came out deliciously flavorful. Will definitely be making it again soon!!!