STRAWBERRIES AND CREAM
Coming across a rich dip from Robin Alberts of Bruce Crossing, Michigan did more than wet our test cooks' appetites. It prompted them to craft a nifty way to present the mix, by piping it into cleverly sliced strawberries. What a treat!
Provided by Taste of Home
Categories Desserts
Time 20m
Yield about 5-1/2 dozen.
Number Of Ingredients 7
Steps:
- In a bowl, beat cream cheese, marshmallow creme and cinnamon until smooth. Cut a small hole in the corner of pastry or plastic bag; insert star tip. Spoon filling into bag; refrigerate for 1 hour. , Quarter strawberries from the tip to the stem end without cutting completely through. Pipe filling into strawberries. Refrigerate until serving. If desired, serve on a bed of crushed ice and garnish with mint.
Nutrition Facts :
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Alexandra Gasca
[email protected]This recipe is so easy to make and it tastes amazing! I love the combination of strawberries and cream.
Emmanuel Asiamah
[email protected]I made this recipe last night and it was a hit! The strawberries were perfectly ripe and the cream was rich and creamy. I will definitely be making this again.
SUPA JA
[email protected]I cannot wait to make this recipe, it looks delicious! Thank you for sharing.