From The Food of Portugal by Jean Anderson.
Provided by Vicki Butts (lazyme)
Categories Fruit Desserts
Time 10m
Number Of Ingredients 4
Steps:
- 1. Place the strawberries in a large bowl (preferably nonmetallic), add the sugar and Port and toss lightly.
- 2. Cover and macerate in the refrigerator 2 to 3 hours.
- 3. To serve, spoon berries into stemmed goblets and sprig with mint.
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Tyrell Provost
[email protected]I loved the combination of strawberries and port wine. This recipe is a great way to use up fresh strawberries.
Kelvin Kay
[email protected]This was a delicious dessert. I made it for a party and everyone loved it.
Kishwer Saleem
[email protected]I have made this recipe several times and it is always a hit. It is a great way to use up fresh strawberries.
Juan Bautista
[email protected]This was a great dessert. The strawberries were sweet and the port wine sauce was rich and flavorful. I would definitely recommend this recipe.
Hussnain Sarwar
[email protected]I loved this recipe! The strawberries were so juicy and the port wine sauce was the perfect complement. I will definitely be making this again.
ks gaming yt
[email protected]This recipe is a keeper! I will definitely be making it again. Thanks for sharing!
antony mbwera
[email protected]I made this recipe for a party and it was a huge hit! Everyone loved the combination of strawberries and port wine.
Hermon Girma
[email protected]A delightful treat! The strawberries were juicy and sweet, and the port wine sauce was rich and flavorful. I served this with a scoop of vanilla ice cream, and it was the perfect ending to a special meal.
Baraka John
[email protected]This was a delicious and easy dessert. I used fresh strawberries from my garden and they were perfect. The port wine sauce was also very flavorful.
MD AZIJUL Hok
[email protected]I have made this recipe several times and it is always a hit. The strawberries and port wine are a perfect combination. I also like to add a dollop of whipped cream on top.
Rajab Korla
[email protected]This recipe was absolutely divine! The strawberries were perfectly sweet and tart, and the port wine added a wonderful depth of flavor. I will definitely be making this again!