STRAWBERRY CHEESECAKE BREAD
This is a rich and creamy cake-like bread. So good, especially now that strawberries are in or coming into season ,depending where you live. You can add chopped pecans if you like ,but with out is best.
Provided by Pat Duran
Categories Fruit Desserts
Time 1h10m
Number Of Ingredients 12
Steps:
- 1. Heat oven to 350^. Grease and flour 9x5-inch loaf pan or spray with non-stick spray.Set aside.
- 2. Using your electric mixer cream the butter, sugar and cream cheese until light and fluffy. Add the eggs one at a time. Mix in the vanilla or you can use almond flavoring. Remove bowl from mixer.
- 3. Combine flour, baking powder, baking soda and salt in a separate bowl, whisk to blend. Using a wooden spoon blend the flour mixture into the creamy mixture just until blended(like for muffins). Stir in half and half just until blended- do not over mix.
- 4. Carefully just fold in the mashed strawberries; and nuts, if using. Dough will be thick. Save a few mashed berries to swirl in the batter on top. Pour into prepared pan and smooth evenly. Bake for 50-60 minutes. Let bread rest in pan for 5 minutes. Then remove let cool completely; wrap and best served the nest day for full intense flavor...I can never wait though-LOL.... but is better the next day.
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Ayesha Akter Shila
[email protected]:)
Idris Sulley
[email protected]I'll try it again.
VAR GQ
[email protected]It was okay.
Md Kurven
[email protected]Not my favorite recipe.
Andre Dormer
[email protected]Meh.
Md bashirul islam islam
[email protected]This bread was okay. It wasn't as good as I was hoping, but it wasn't bad either. I might try it again with a different recipe.
Md Nahedul
[email protected]This bread was a disappointment. The bread was dry and the strawberry cheesecake filling was too sweet. I wouldn't recommend this recipe.
Christopher Awachie
[email protected]I love this recipe! The bread is so moist and flavorful, and the strawberry cheesecake filling is to die for. I've made it several times and it's always a hit.
Javed Gujjar
[email protected]This bread was easy to make and turned out delicious! The strawberry cheesecake filling was the perfect touch. I would definitely recommend this recipe.
wi Ssal
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The bread turned out perfectly, and the strawberry cheesecake filling was amazing. I will definitely be making this again!
Megan Gash
[email protected]This bread was a hit at my party! Everyone raved about how delicious it was. I loved the combination of strawberries and cheesecake, and the bread was so soft and fluffy.
AMORY .Y T
[email protected]My family loved this strawberry cheesecake bread! It was so moist and flavorful, and the strawberry cheesecake filling was perfectly sweet and tangy. I will definitely be making this again!