I love strawberries but had never picked them until my neighbors took me to the local strawberry farm years ago. The next day, I used the motherlode of bright red strawberries to make this wonderful marmalade.-Margaret Hill, Louisville, Kentucky
Provided by Taste of Home
Time 1h30m
Yield 6 half-pints.
Number Of Ingredients 5
Steps:
- Cut unpeeled oranges and lemons into eight wedges; remove and discard seeds. Transfer oranges and lemons to a food processor; add 1 cup sugar. Pulse until finely chopped. Transfer to a large glass bowl; refrigerate, covered, overnight., Stir water into fruit mixture; transfer to a Dutch oven. Bring to a boil. Reduce heat; simmer, uncovered, 1 hour or until liquid is absorbed. Stir in strawberries and remaining sugar. Bring to a full rolling boil over high heat, stirring constantly. Continue to boil 10-12 minutes or until slightly thickened, stirring constantly., Remove from heat; skim off foam if necessary. Ladle hot mixture into hot half-pint jars, leaving 1/4-in. headspace. Remove air bubbles and adjust headspace, if necessary, by adding hot mixture. Wipe rims. Center lids on jars; screw on bands until fingertip tight., Place jars into canner, ensuring that they are completely covered with water. Bring to a boil; process for 10 minutes. Remove jars and cool.
Nutrition Facts : Calories 105 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 0 sodium, Carbohydrate 27g carbohydrate (26g sugars, Fiber 0 fiber), Protein 0 protein.
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Rasel Howlader
[email protected]This marmalade is delicious! I can't wait to make it again.
Mahmud Lalin
[email protected]I'm so glad I found this recipe. I've been looking for a good strawberry marmalade recipe for a long time.
Linah Tshepang
[email protected]This marmalade is the perfect consistency. It's not too thick and not too thin.
Bijay Pokharel
[email protected]I love the color of this marmalade! It's so vibrant.
Rasadul islam
[email protected]This marmalade is a bit too tart for my taste.
Olga Merkou
[email protected]I'm not a big fan of marmalade, but this one is really good.
Md Rakid
[email protected]This marmalade is a great way to use up leftover strawberries.
Rhea Remoroza Cabanilla
[email protected]I followed the recipe exactly and my marmalade turned out perfectly. It's so delicious!
lolol Minecraft
[email protected]This marmalade is a bit too sweet for my taste.
Bijay Manandhar
[email protected]I love this marmalade! It's so versatile. I've used it on toast, scones, and even ice cream.
Cherie Vivi
[email protected]This is the best strawberry marmalade I've ever had! It's so easy to make and it tastes amazing.
Ram Krishna mahato
[email protected]I made this marmalade for a brunch party and it was a hit! Everyone loved it.
Muiga Kevin
[email protected]This marmalade is delicious! I love the combination of strawberries and citrus. It's the perfect balance of sweet and tart.