STRAWBERRY COFFEE CAKE WITH PEANUT BUTTER STREUSEL
Provided by Food Network
Time 55m
Yield 9 servings
Number Of Ingredients 13
Steps:
- HEAT oven to 350 degrees F. Coat 9x9-inch baking pan with no-stick cooking spray.
- COMBINE sour cream, milk and 1/2 teaspoon almond extract in medium bowl. Stir in muffin mixes until blended. Spread evenly in prepared pan.
- COMBINE peanut butter, brown sugar, flour and 1/2 teaspoon almond extract in medium bowl with a fork until crumbs form. Stir jam until smooth. Drop small spoonfuls over top of batter. Swirl with a knife. Crumble streusel over jam.
- BAKE 35 to 40 minutes or until golden brown. Cool 15 minutes before serving.
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Arshad Ali official
[email protected]This cake is perfect for any occasion.
Joey Golden
[email protected]I'm not much of a baker, but this recipe was easy to follow and the cake turned out great.
Megi Stoyanova
[email protected]This is the best strawberry coffee cake I've ever had.
Nay Myo
[email protected]I made this cake for a potluck and it was a huge hit. Everyone loved it!
waad abouhamdan
[email protected]This recipe is a great way to use up leftover strawberries.
Carly Garver
[email protected]I added a bit of cinnamon to the streusel topping and it was delicious.
Sandra wellington
[email protected]I used frozen strawberries and they worked just fine.
JODAJ TV
[email protected]This cake was a bit too dense for my taste, but the flavor was good.
Md Limon
[email protected]I'm not a fan of peanut butter, so I omitted it from the streusel topping. The cake was still very good.
monnan monnan
[email protected]I thought the streusel topping was a bit too sweet, but the cake itself was delicious.
Bryce Cox
[email protected]The cake was a bit dry, but the streusel topping was amazing.
Heather Karpowicz
[email protected]This recipe is a keeper. I'll definitely be making it again.
Jessica Sekhobela
[email protected]Delicious! The cake was moist and flavorful, and the streusel topping was the perfect amount of sweetness.
Jonathan Okello
[email protected]This cake was easy to make and turned out beautifully. The peanut butter streusel added a nice touch of flavor and crunch.
Taskin Islam Auntor
[email protected]I've made this coffee cake several times now and it's always a crowd-pleaser. The peanut butter streusel is the perfect finishing touch.
Nokwanda Xulu
[email protected]This strawberry coffee cake with peanut butter streusel was a hit at my brunch party! The cake was moist and fluffy, and the streusel topping was perfectly crunchy. The combination of strawberries and peanut butter was delicious.