This is such an easy recipe and a quick way to satisfy everyone's sweet tooth. I've made this for family events and everyone loves it. Sadly, I haven't given out the recipe to anyone until now, but my sisters will be delighted when they see it here. Enjoy!
Provided by Jacque Head
Categories Other Desserts
Time 1h
Number Of Ingredients 9
Steps:
- 1. Preheat oven to 350 degrees. Melt butter and pour into a 9x13 inch glass baking dish. In a small bowl, mix together the egg, flour, sugar, baking powder, and salt. Pour directly over the butter in the baking dish, but do not stir.
- 2. Add the strawberries, arranging in a single layer as much as possible. Sprinkle cream cheese pieces over strawberries.
- 3. Place in preheated oven and bake for 45 minutes or until top is golden brown and edges are bubbling (Crust rises up and around the fruit, but fruit will still peek out of top). This desert tastes so good served warm.
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meraj nur
[email protected]I can't wait to try this cobbler recipe!
Cherri Braden
[email protected]This cobbler is the best dessert I've ever had!
Og ntengah Ntengah
[email protected]I made this cobbler in a cast iron skillet and it turned out amazing!
Maureen Strauss
[email protected]I'm allergic to strawberries, so I substituted raspberries. The cobbler was still delicious!
Hammal Baloch
[email protected]This cobbler is way too complicated to make. I won't be making it again.
King of Idiots
[email protected]I followed the recipe exactly, but my cobbler didn't turn out as good as the pictures.
Maha MA
[email protected]The crust on this cobbler was a little dry, but the filling was delicious.
Christine Woodside
[email protected]This cobbler is a bit too sweet for my taste, but my kids loved it.
Armin Bronja
[email protected]I'm not a big fan of cobbler, but this one is really good.
Abdo Zeka
[email protected]This cobbler is the perfect dessert for a summer party.
Nayan biswas 121
[email protected]I love that this cobbler can be made with fresh or frozen strawberries.
only_say_milli
[email protected]The cream cheese filling is what really makes this cobbler special. It's so rich and creamy.
David Reid
[email protected]I made this cobbler for a potluck and it was a huge success! Everyone loved it.
Aero Matos
[email protected]I used fresh strawberries from my garden and they were so delicious in this cobbler.
Md Sajol Islam
[email protected]I've never made a cobbler before, but this recipe was easy to follow and turned out perfectly.
Duke hummels
[email protected]My husband loved this cobbler, he said it was the best he's ever had.
Maria Felton
[email protected]This strawberry cream cheese cobbler was a hit with my family! The crust was flaky and buttery, and the filling was sweet and creamy.