STRAWBERRY MARBLED CHEESECAKE

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Strawberry Marbled Cheesecake image

Make and share this Strawberry Marbled Cheesecake recipe from Food.com.

Provided by Marie

Categories     Cheesecake

Time 1h30m

Yield 8 serving(s)

Number Of Ingredients 9

1/4 cup butter
1 cup graham cracker crumbs
3 tablespoons sugar
24 ounces cream cheese, at room temperature
3/4 cup sugar
1 teaspoon vanilla
3 eggs
1 (10 ounce) package frozen sliced strawberries in syrup, thawed
1 1/2 teaspoons cornstarch

Steps:

  • Puree strawberries and cornstarch in blender.
  • Heat in a saucepan over medium heat until thick.
  • Cool mixture.
  • Combine melted butter, graham crumbs and sugar and press onto bottom of 9" springform pan.
  • Bake at 350 degrees for 10 minutes.
  • Combine cream cheese, sugar and vanilla until well mixed, then add eggs one at a time and mix well after each addition.
  • Pour half the batter over the crust.
  • Add half the strawberry mixture by spoonfuls to the batter.
  • Pour remaining cheesecake batter into the pan, then add the remaining strawberry mixture by spoonfuls.
  • Swirl the mixture with a knife until it has a marbled effect.
  • Bake at 300 degrees for 50 to 60 minutes or until set.
  • Allow cheesecake to cool, then remove rim of pan.
  • Chill overnight before serving.

Md Mamun Hasan
m@hotmail.fr

This was the best cheesecake I've ever had! The crust was perfectly golden brown and the cheesecake filling was creamy and smooth. The strawberry swirl was a beautiful addition that added a pop of color and flavor. I will definitely be making this ch


Rosalba Martinez
r_martinez@gmail.com

Overall, this cheesecake was good, but not great. The crust was a bit too crumbly and the cheesecake filling was a bit too dense. The strawberry swirl was a nice touch, but it didn't really add much flavor.


HR
hr55@gmail.com

This cheesecake was a bit too dense for my taste, but the flavor was good. The crust was nice and crispy, and the strawberry swirl was a nice touch.


imran kiani
kianiimran@gmail.com

This cheesecake was easy to make and turned out great! The crust was flaky and the cheesecake filling was creamy and flavorful. The strawberry swirl was a nice touch.


Asia Ayub
asia@hotmail.com

Loved this cheesecake! It was creamy, smooth, and had the perfect amount of sweetness. The strawberry swirl was a great addition.


Olusegun Ogundeji
olusegun_ogundeji@yahoo.com

This cheesecake was delicious! The crust was perfectly golden brown and the cheesecake filling was creamy and smooth. The strawberry swirl was a beautiful addition that added a pop of color and flavor. I would definitely recommend this recipe.


Goshi Shekhupuriya07
s53@aol.com

This cheesecake was a bit too sweet for my taste, but my family loved it. The crust was nice and crispy, and the cheesecake filling was creamy and smooth. The strawberry swirl was a nice touch, but I would have preferred a more tart filling.


Patrick PHD
phd.p2@gmail.com

I love this strawberry marbled cheesecake! It's the perfect combination of sweet and tangy. The crust is buttery and flaky, and the cheesecake filling is creamy and smooth. The strawberry swirl adds a beautiful pop of color and flavor. I highly recom


Gemar Abdullah
ga4@yahoo.com

This cheesecake was so easy to make and it turned out perfect! The crust was perfectly golden brown and the cheesecake filling was creamy and smooth. The strawberry swirl was a beautiful addition that added a pop of color and flavor. I will definitel


khloey Gameros
khloey@yahoo.com

I made this cheesecake for my family and they loved it! The crust was buttery and flaky, and the cheesecake filling was rich and creamy. The strawberry swirl was a nice touch that added a bit of sweetness and tartness. I would definitely recommend th


Bakhtar Dawar
d@gmail.com

This strawberry marbled cheesecake was a huge hit at my last dinner party. The cheesecake was creamy and smooth, with a perfect balance of sweetness and tanginess. The strawberry swirl added a beautiful pop of color and flavor. I will definitely be m


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