Move over, granny's rum balls. There's a hip new boozy dessert in town. Betty Crocker™ Super Moist™ white cake mix, bottled strawberry margarita mix and tequila are the secret to a sensational grownups-only treat.
Provided by By Angie McGowan
Categories Dessert
Time 1h30m
Yield 24
Number Of Ingredients 10
Steps:
- Heat oven to 350°F (325°F for dark or nonstick pans). Place foil or paper baking cup in each of 24 regular-size muffin cups.
- In large bowl, beat all cupcake ingredients with electric mixer on low speed 30 seconds. Beat on medium speed 2 minutes, scraping bowl occasionally. Divide batter among muffin cups.
- Bake 18 to 23 minutes or until toothpick inserted in center comes out clean. Cool 10 minutes; remove cupcakes from pans to cooling racks. Cool completely.
- In large bowl, beat shortening and butter with electric mixer on low speed until smooth. Gradually add powdered sugar, 1 cup at a time, beating until combined. Add 1 tablespoon of the margarita mix; beat until blended. Add enough of the remaining 1 to 2 tablespoons margarita mix, 1 teaspoon at a time, beating until frosting is light and fluffy.
- Spoon frosting into decorating bag fitted with #1M star tip; pipe frosting in circular pattern on tops of cupcakes. Garnish with lime slices.
Nutrition Facts : Calories 360, Carbohydrate 59 g, Cholesterol 10 mg, Fiber 0 g, Protein 2 g, SaturatedFat 5 g, ServingSize 1 Serving, Sodium 360 mg, Sugar 40 g, TransFat 0 g
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musingunzi francis
[email protected]I've made these cupcakes several times now and they're always a hit. They're the perfect party food.
Virginie Bruce
[email protected]These cupcakes are so delicious and easy to make. I love the strawberry margarita flavor.
Lalsingh Dhami
[email protected]I made these cupcakes for my husband's birthday and he loved them. He said they were the best cupcakes he's ever had.
Carlos Balboa
[email protected]These cupcakes are amazing! The strawberry margarita flavor is perfect and the cupcakes are so moist and fluffy.
Gillian Whelan
[email protected]I've tried many strawberry margarita cupcake recipes, but this one is by far the best. The cupcakes are moist and flavorful, and the frosting is to die for.
Rimsha Jutt
[email protected]These cupcakes are so easy to make and they always turn out perfect. I love the strawberry margarita frosting.
Nykiera Stubbs
[email protected]I love the unique flavor of these cupcakes. They're perfect for a party or a special occasion.
Hadeel Alograre
[email protected]These cupcakes are the perfect summer treat. They're light and refreshing, and the strawberry margarita flavor is amazing.
2 Weakly Gamer
[email protected]I made these cupcakes for a Cinco de Mayo party and they were a huge hit. Everyone loved them!
Ann Zabczynska
[email protected]These cupcakes are delicious! I love the strawberry margarita flavor and the cupcakes are so moist.
Abimbola Damilola Peter
[email protected]I've made these cupcakes twice now and they're always a hit. They're the perfect balance of sweet and tart.
Roshawn Turner
[email protected]These cupcakes are so moist and flavorful. I love the strawberry margarita frosting.
Sendy Ortiz
[email protected]I made these cupcakes for my daughter's birthday party and they were a huge success. The kids loved them!
Irshadkhan Afridi
[email protected]These cupcakes were easy to make and turned out great! The strawberry margarita flavor is subtle but still noticeable.
Bobbie Cook
[email protected]I love the combination of strawberry and margarita in these cupcakes. They're perfect for a summer party.
FaZe SPIDER 670
[email protected]These cupcakes were a hit at my party! The strawberry margarita flavor was unique and delicious, and the cupcakes were moist and fluffy. I will definitely be making these again.