This looked beautiful when it came out of the oven. I used a white cake mix and to me it had the taste and texture of angelfood cake.
Provided by Just Sue
Categories Dessert
Time 50m
Yield 12 serving(s)
Number Of Ingredients 7
Steps:
- Heat oven to 350.
- Generously grease a 13x9 pan.
- Sprinkle marshmallows over bottom of pan.
- In a bowl, combine mashed stawberries and gelatin and set aside.
- Make cake batter according to package directions.
- Spread batter over marshmallows in pan.
- Spoon strawberry mixture evenly over batter.
- bake at 350 for 35 to 45 minutes or until toothpick inserted in center comes out clean. DO NOT OVER BAKE.
- Place cake on wire rack to cool.
- When cake is cool you can invert on platter and serve with whpped cream.
Nutrition Facts : Calories 258.1, Fat 4.8, SaturatedFat 0.7, Sodium 326.4, Carbohydrate 52, Fiber 1.4, Sugar 37.7, Protein 3
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Andrew Mbale
[email protected]Overall, I thought this cake was just okay. I probably won't make it again.
Cj. Log
[email protected]The cake was a bit dry, but the frosting was delicious. I think I'll try a different cake recipe next time.
Ashwill Jaars
[email protected]This cake is a bit too sweet for my taste, but I still enjoyed it. I think I'll try it again with less sugar next time.
Hugo Sandoval
[email protected]I love the way this cake looks. It's so festive and colorful.
Debra Hammonds
[email protected]This cake is a bit time-consuming to make, but it's worth it. It's so delicious and impressive-looking.
Lacey Looo
[email protected]I've tried many strawberry marshmallow cake recipes, but this one is by far the best. It's the perfect balance of sweet and tart.
Samridda Sujita
[email protected]This cake is so easy to make, even a beginner can do it. I highly recommend it.
Fardi Gaming
[email protected]I made this cake for my daughter's birthday party and it was a huge success. All the kids loved it.
Shahbaz Lak
[email protected]This cake is perfect for summer parties. It's light and refreshing, and everyone loves it.
Mouny roy
[email protected]I'm not a big fan of strawberries, but I really enjoyed this cake. The marshmallow frosting is amazing!
Brian Lockhart (Shadow)
[email protected]Overall, I thought this cake was good, but not great. I probably won't make it again.
Thomas Cullen
[email protected]The cake was easy to make, but the frosting was a bit tricky. I had to add more powdered sugar to get it to the right consistency.
Vista Wan
[email protected]This cake was a bit too sweet for my taste, but it was still good. I think I'll try it again with less sugar next time.
Demetris Paraskeva
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it. The cake is moist and fluffy, and the frosting is light and airy. It's the perfect summer dessert.
Cathy Vera
[email protected]This cake is absolutely delicious! The strawberry flavor is perfectly complemented by the marshmallow frosting. I highly recommend it.
Hamza Naeem
[email protected]I've made this cake several times now and it always turns out perfect. It's my go-to dessert for potlucks and parties.
Olga Seraphin
[email protected]This strawberry marshmallow cake was a hit at my party! It was so easy to make and everyone loved it.