STRAWBERRY MOUSSE
Strawberry season is right around the corner. Try this delicate, heavenly dessert from Everybody Eats Well in Belgium. Raspberries can also be substituted for strawberries.
Provided by Bev I Am
Categories Dessert
Time 30m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Place half the strawberries in a bowl and sprinkle with the granulated sugar and kirsch.
- Let macerate for 15 minutes.
- Puree the remaining strawberries together with the confectioners' sugar in a blender.
- Whip the cream to stiff peaks.
- Reserve a quarter of the whipped cream for garnish and refrigerate.
- Carefully fold the remaining cream into the pureed strawberries.
- Arrange the macerated strawberries in 4 balloon-shaped wine glasses, reserving a few strawberry slices for garnish.
- Fill the glasses with the strawberry cream, cover with plastic wrap, and refrigerate for a few hours.
- Pipe the reserved whipped cream through a pastry bag fitted with a star tip over the mousse and decorate with the remaining sliced strawberries.
- Variation: Substitute an equal amount of raspberries for the strawberries.
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Celeste Handley
[email protected]This mousse was a disaster! The texture was rubbery and the strawberry flavor was artificial. I would not recommend this recipe.
Kimberly Deita
[email protected]I tried making this mousse but it didn't turn out well. The texture was grainy and the strawberry flavor was weak. I'm not sure what I did wrong.
Theo Durose
[email protected]This mousse was a bit too sweet for my taste, but it was still good. The texture was light and fluffy, and the strawberry flavor was nice. I think I would try making it with less sugar next time.
MechaDeka
[email protected]I made this mousse for a special occasion and it was a hit! Everyone loved it. The mousse was light and fluffy, and the strawberry flavor was just right. I will definitely be making this again.
Md R Milon
[email protected]This mousse was easy to make and turned out great! The strawberry flavor was really nice and the texture was light and fluffy. I will definitely be making this again.
Rj Tohin Ahmed
[email protected]I followed the recipe exactly and the mousse turned out perfectly! It was so delicious and everyone at my dinner party loved it. I will definitely be making this again.
Saberaakther12 24
[email protected]This was a great recipe! The mousse was light and fluffy, and the strawberry flavor was perfect. I made it for a party and everyone loved it. I will definitely be making it again.
Jackline Martin
[email protected]I'm not a huge fan of mousse, but this strawberry mousse was really good! The texture was smooth and creamy, and the strawberry flavor was really fresh. I would definitely make this again.
Sheharyar Akhtar
[email protected]This mousse was delicious! I made it for a party and everyone loved it. It was so easy to make, and it looked really impressive. I will definitely be making it again.
Asereht taiugnam Etapalag
[email protected]I was a bit skeptical at first, but this strawberry mousse turned out amazing! It's so light and airy, and the strawberry flavor is just right. I used frozen strawberries, and it still came out perfect. I will definitely be making this again.
Funzone Challengers
[email protected]This strawberry mousse was a delightful treat! The texture was light and fluffy, and the strawberry flavor was perfectly balanced - not too sweet, not too tart. I topped mine with fresh strawberries and a dollop of whipped cream, and it was absolutel