If you're looking to serve a lighter, more nutritious dessert, you'll appreciate this tasty trifle recipe. You'll want to make it in a clear glass bowl or trifle dish to show off its fabulous colors.-Taste of Home Cooking School
Provided by Taste of Home
Categories Desserts
Time 15m
Yield 14 servings.
Number Of Ingredients 7
Steps:
- In a mixing bowl, combine milk and pudding mixes. Beat on low speed for 2 minutes. Place a third of the cake cubes in a trifle bowl or 2-1/2-qt. glass serving bowl. Top with a third of the pudding, 1 cup strawberries, 1 cup peaches and a third of the whipped topping. Top with remaining cake, pudding, strawberries, peaches and whipped topping. Garnish with additional sliced strawberries.
Nutrition Facts :
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Jimmy Jimmy
[email protected]This trifle is a little too heavy for my taste.
Desert_Lilie Gaming & Podcast
[email protected]I'm not a big fan of trifles, but this one was really good.
Danny Thompson
[email protected]This trifle is perfect for a special occasion.
Ali kikonyogo
[email protected]I substituted frozen fruit for fresh fruit and it turned out great!
Hollye Villegas
[email protected]This trifle was a bit time-consuming to make, but it was worth it.
Sujal Rai
[email protected]I love the combination of fresh strawberries and peaches in this trifle. It's the perfect summer dessert!
Gregory Britton
[email protected]The trifle was a bit too sweet for my taste, but my kids loved it.
Suraiya Munni
[email protected]This trifle is so easy to make and it's always a crowd-pleaser.
Ndaedzo Thovhakale
[email protected]I made this trifle for a potluck and it was gone in minutes! Everyone loved the combination of sweet strawberries, juicy peaches, and creamy pudding.
N Lite
[email protected]This strawberry peach trifle was a huge hit at my summer party! The layers of angel food cake, fresh fruit, and creamy pudding were perfect together.