Oh, this is the ultimate pound cake for the strawberry everything lover. It's worth the few extra preparation steps. The cake is moist, dense, and full of fresh strawberry flavor. Each bite has a small chunk of strawberries. Alone, the pound cake is fantastic but the drizzle makes it amazing. The doctored canned cream cheese...
Provided by Rose Rauhauser
Categories Fruit Desserts
Time 1h50m
Number Of Ingredients 19
Steps:
- 1. Make strawberry puree and strain.
- 2. Preheat oven to 325. Grease and flour a 10" tube pan.
- 3. Beat butter until creamy; add sugar beat until smooth. Add eggs, one at a time. Stir in vanilla and strawberry extracts.
- 4. Combine flour, baking powder, and salt.
- 5. Add the flour to butter mixture alternately with milk beginning and ending with flour mixture.
- 6. Add strawberry Jell-o and strawberry puree. Beat lightly until combined. Gently stir in chopped strawberries.
- 7. Pour into prepared tube pan.
- 8. Bake at 325 for 1hr. 20 min. Check; may need another 10 minutes depending on your oven. Let sit in pan 20 minutes before removing from pan. Cool completely before glazing.
- 9. Glaze: Pour cream cheese frosting into a microwavable bowl. Microwave 1 minute. Stir in extract and Jell-o.
- 10. Pour glaze over your cake. I added strawberry halves; you don't have to. I also think a little shredded coconut mixed through the cake would be nice if you like.
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Kainat G
[email protected]This cake was easy to make and turned out delicious! The pound cake was moist and flavorful, and the cream cheese drizzle was the perfect finishing touch. I will definitely be making this cake again.
Ngonidzashe choko
[email protected]This cake was amazing! The cake was so moist and flavorful, and the cream cheese drizzle was the perfect topping. I will definitely be making this cake again and again.
Stacy Joe Dillard
[email protected]I made this cake for my daughter's birthday and she loved it! The cake was so moist and fluffy, and the cream cheese drizzle was the perfect finishing touch. I will definitely be making this cake again.
Jennifer Jara
[email protected]This cake was delicious! The pound cake was moist and flavorful, and the cream cheese drizzle was the perfect topping. I will definitely be making this cake again.
Joe McKenna
[email protected]This was a great cake! I made it for a party and it was a huge hit. Everyone loved it and asked for the recipe. I will definitely be making it again.
rabi jirel
[email protected]I loved this cake! The cake was so moist and fluffy, and the cream cheese drizzle was the perfect finishing touch. I will definitely be making this cake again.
Emaan Ahmad
[email protected]This cake was very easy to make and it turned out great! The only thing I would change is that I would use a little less cream cheese in the drizzle. Otherwise, it was perfect!
Joe Prince
[email protected]I made this cake for a friend's birthday and it was a huge success! The cake was so moist and fluffy, and the cream cheese drizzle was the perfect finishing touch. My friend loved it and said it was the best cake she had ever had.
Liya Tibebu
[email protected]This cake was a little too sweet for my taste, but it was still very good. I think next time I would use less sugar in the cake batter.
Douvinsky Pierr
[email protected]I made this cake for my family and they all loved it! The cake was so moist and fluffy, and the cream cheese drizzle was the perfect finishing touch. I will definitely be making this cake again.
Dustin Mills
[email protected]This cake was so easy to make and it turned out so moist and delicious! I love the combination of strawberries and cream cheese. I will definitely be making this again.
Kevin Boggs
[email protected]I made this cake for a potluck and it was a huge hit! Everyone loved it and asked for the recipe. The instructions were easy to follow and the cake turned out perfectly. The cream cheese drizzle really made the cake special.
Kebin Ramirez
[email protected]Wow, this strawberry pound cake with cream cheese drizzle was an absolute delight! The pound cake was moist and fluffy, and the cream cheese drizzle added a tangy sweetness that perfectly complemented the strawberries. I will definitely be making thi