STRAWBERRY RIPPLE CAKE
GREAT WITH COFFEE!! Reward yourself to this wonderful cake that is pretty enough to serve guests! Use either fresh or frozen strawberries. Very easy to prepare!
Provided by Seasoned Cook
Categories Dessert
Time 45m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- Cream butter and sugar. Add beaten egg and mix.
- Sift together flour, baking powder and salt. Add alternately with milk. Do not beat -- just fold lightly together. Pour one-half of batter into a greased 8 x 8 inch pan.
- Combine crushed strawberries, pecans, 1/4 cup sugar and nutmeg.
- Pour one-half of strawberry mixture over the batter in pan. Top with remaining cake batter, then the remaining strawberry mixture.
- Bake in a 375 degree oven for 35 to 40 minutes. Suggestion: Serve warm topped with whipped cream or cool whip.
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myron shamba
[email protected]I'm not a fan of strawberries, but I loved this cake. The strawberries were perfectly tart and they balanced out the sweetness of the cake.
Hadi Nyass
[email protected]This cake is a great way to celebrate summer. It's light and refreshing, and the strawberries add a pop of color.
Muddasir Bisp
[email protected]I'm always looking for new strawberry recipes, and this cake is a great addition to my collection.
Legend Baker
[email protected]This cake is so easy to make, but it looks and tastes like it came from a bakery.
aadiahmad 298
[email protected]I love the combination of strawberries and vanilla in this cake. It's a classic flavor combination that never gets old.
Mehmood Ali
[email protected]This cake is a great way to use up fresh strawberries. It's also a delicious and festive dessert.
Foysal Mahmud
[email protected]I'm so glad I found this recipe. It's a new family favorite.
Md Ibrahimkhan
[email protected]This cake is so moist and fluffy. It's the perfect dessert to enjoy with a cup of coffee or tea.
IRFAN ADH DHAIYAN
[email protected]I love the way the strawberries swirl throughout the cake. It makes it look so festive.
Rana Pathan
[email protected]This cake is perfect for any occasion. I've made it for birthdays, holidays, and even just because.
Chalelgn Kassaw
[email protected]I'm not a big baker, but this cake was so easy to make and it turned out amazing. I will definitely be making it again.
Kerron
[email protected]This cake is so easy to make and it always turns out perfect. I love that I can make it ahead of time and it still tastes fresh.
L Rod
[email protected]I made this cake for a potluck and it was a huge success. Everyone loved it!
Diamond Harvey
[email protected]This is the best strawberry ripple cake I have ever had. The cake was moist and fluffy, and the strawberries were perfectly sweet and tart.
Monji Charisma
[email protected]I followed the recipe exactly and my cake turned out perfect. It was so moist and flavorful.
Joe Robert
[email protected]This cake is so delicious and moist. I will definitely be making it again.
GioFTO
[email protected]I made this cake for my daughter's birthday and she loved it! The cake was easy to make and the instructions were clear.
Aariz Ahmad
[email protected]This strawberry ripple cake was a hit at my party! Everyone loved the sweet and tangy flavor of the strawberries swirled throughout the cake. It was also very moist and fluffy.