My mum made these biscuits, and they are delicious. I like them with the cream cheese filling from recipe 24672, and topped with strawberries and the whipped cream from recipe 410125 (filling, no mint). I do not recommend substituting margarine for butter, but it can be done in a pinch. I use low fat sour cream. I sometimes form 8 rough balls, flattened instead of rolling the dough and cutting rounds.
Provided by Ecossaise
Categories Dessert
Time 40m
Yield 8 biscuits, 8 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 400°F Lightly grease a baking sheet.
- In a large bowl, combine flour, 3T sugar, baking powder, baking soda and salt.
- Cut in butter with pastry blender or 2 knives until mixture is in tiny pieces. Add sour cream.
- Gather together in a rough ball. Roll dough out to thickness of 1 inch. Cut into eight 3" rounds.
- Place on baking sheet. Sprinkle with 1T sugar. Bake for 20 minutes.
- Cool completely.
- Top with strawberries, whipped cream, etc.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #preparation #desserts #dietary #high-calcium #high-in-something
You'll also love
Sana Sanush
[email protected]I highly recommend this recipe! These biscuits are delicious and easy to make.
Mya Kamdo
[email protected]These biscuits are the perfect way to celebrate summer.
Zainab M39
[email protected]I'm not usually a fan of strawberry shortcake, but these biscuits changed my mind. They're so good!
Ahmed Sohel
[email protected]This recipe is a keeper! I'll be making these biscuits all summer long.
Mussawir Khan
[email protected]These biscuits are amazing! I'm definitely making them again.
Jane Kigondu
[email protected]I'm so glad I found this recipe. These biscuits are the perfect summer dessert.
Reece Miller
[email protected]These biscuits are a little bit of work to make, but they're definitely worth it. They're so delicious!
Bijoy Ray
[email protected]I've been looking for a good strawberry shortcake recipe, and this one is it! The biscuits are so flaky and the strawberries are so juicy.
Olumuyiwa Ishola
[email protected]These biscuits are a great way to use up fresh strawberries. They're also a delicious and easy dessert.
Tanjila Sultana
[email protected]I made these biscuits for my kids and they loved them! They're the perfect after-school snack.
KTD
[email protected]These biscuits are the best! They're so moist and flavorful. I love the combination of strawberries and biscuits.
Kennedy Kahoro
[email protected]I'm not a baker, but I was able to make these biscuits without any problems. They're so easy to make, and they turned out perfect.
Stefano Viola
[email protected]These biscuits are delicious! I made them for a brunch party and they were a huge hit. Everyone loved them.
Mohmmad Ajmal
[email protected]I was a little hesitant to try this recipe because I'm not a big fan of biscuits, but I'm so glad I did! These biscuits are amazing! They're so light and fluffy, and the strawberry filling is perfect.
Arif Bd King
[email protected]I've made these biscuits twice now, and they've been a hit both times. My friends and family love them!
chrispine simbaya
[email protected]These strawberry shortcake biscuits are the perfect summer dessert! They're light, flaky, and bursting with strawberry flavor. I love that they're made with fresh strawberries, and the biscuit topping is so easy to make.