STRAWBERRY SPINACH SALAD BREAKFAST WRAP

facebook share image   twitter share image   pinterest share image   E-Mail share image



Strawberry Spinach Salad Breakfast Wrap image

This strawberry spinach breakfast wrap is a yummy, quick, and deliciously refreshing packed-full-of-nutrients morning meal. Perfect healthy alternative! Assemble right before eating.

Provided by Culinary Envy

Categories     Main Dish Recipes     Sandwich Recipes     Turkey

Time 15m

Yield 2

Number Of Ingredients 10

¼ cup walnut pieces
¼ (16 ounce) package hulled and sliced strawberries
1 teaspoon coconut sugar
2 tablespoons nonfat Greek yogurt
1 teaspoon fresh lime juice
½ teaspoon honey
1 sheet lavash bread
¾ cup fresh spinach
2 slices turkey bacon, cooked and crumbled
2 teaspoons chia seeds

Steps:

  • Preheat the oven to 350 degrees F (175 degrees C). Spread walnuts on a baking sheet and toast until fragrant, tossing a couple of times to ensure even browning, 5 to 8 minutes.
  • Combine strawberry slices and coconut sugar in a small bowl. Let stand for 5 minutes, stirring occasionally.
  • Mix together yogurt, lime juice, and honey to make the dressing.
  • Spread the dressing over the lavash bread. Top with spinach, strawberries, bacon, walnuts, and chia seeds. Roll up the wrap and cut in half.

Nutrition Facts : Calories 368.8 calories, Carbohydrate 42 g, Cholesterol 25.2 mg, Fat 17.5 g, Fiber 6.3 g, Protein 14.9 g, SaturatedFat 2.5 g, Sodium 590.8 mg, Sugar 9.1 g

Becky Kenneth
[email protected]

I'm not a big fan of goat cheese, so I used cream cheese instead. It was still delicious!


Fikadu Getachew
[email protected]

This recipe is a great way to sneak some veggies into your kids' diet. My kids loved the wrap and didn't even notice the spinach.


Nazish Ali
[email protected]

I couldn't find goat cheese at my local grocery store, so I used feta cheese instead. It was still really good!


Charlie Lewis
[email protected]

The wrap was a bit messy to eat, but it was still delicious. I would recommend using a fork and knife.


Noster Mangwiro
[email protected]

This wrap was a bit too sweet for my taste. I think I'll try it again with less strawberries next time.


Sifen habtamu
[email protected]

I made this wrap for a brunch party and it was a huge success. Everyone loved the unique flavor combination.


Renitha Maxie
[email protected]

This recipe is a great way to use up leftover strawberries. I also like to add a handful of chopped walnuts for extra crunch.


Shakib Ahmed
[email protected]

I've made this wrap several times now and it's always a hit. It's a great way to get my daily dose of fruits and veggies.


DOUBLE. SCRAPER
[email protected]

5/5 stars! This breakfast wrap was delicious and filling. I especially loved the combination of strawberries and spinach.


Ibne Abbas
[email protected]

I tried this recipe for breakfast this morning and it was a hit! My kids loved the sweet and savory flavors. The wrap was also really easy to make, which is a huge plus for busy mornings.


erik bundy
[email protected]

This strawberry spinach salad breakfast wrap was a delightful and refreshing start to my day! The combination of sweet strawberries, tangy spinach, and creamy goat cheese was perfect. The wrap was easy to make and packed with flavor. I highly recomme