STRAWBERRY STREUSEL MUFFINS
Crunchy-sweet cinnamon streusel tops these oversized strawberry muffins. Grab a cup of coffee and enjoy one warm out of the oven for the perfect early-morning summer breakfast - or freeze some for a great grab-and-go snack later on.
Provided by Kare for Kitchen Treaty
Time 40m
Number Of Ingredients 16
Steps:
- Preheat the oven to 400 degrees Fahrenheit. Prepare 12 standard-sized muffin cups - either grease the tins or use paper liners.
- Prepare the topping. In a small bowl, stir together the 1/2 cup flour, 1/4 cup brown sugar, 1/2 teaspoon ground cinnamon, and pinch salt. Using a pastry blender, a couple of butter knives, or your clean hands, cut the butter into the mixture until the topping is the texture of coarse crumbs (butter should be the size of small peas).
- In a large bowl, combine the flour, brown sugar, baking powder, baking soda, cinnamon, and salt.
- In a medium bowl, whisk together the buttermilk, egg, oil and vanilla.
- Stir the wet ingredients into the dry ingredients just until combined. Batter will be thick.
- Fold in the strawberries.
- Divide the batter between the muffin cups. Sprinkle topping over the top - it works out to about 1 1/2 tablespoons per muffin.
- Bake for about 20 minutes until the topping turns golden brown and a toothpick inserted into the center of a muffin comes out clean.
- Let cool for about five minutes, then remove muffins from the tins and place on a wire rack until cool enough to eat.
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Dacee
[email protected]These muffins were a hit at my party! Everyone loved the streusel topping.
Ismail Haider
[email protected]I'm not a big fan of muffins, but these were really good! The streusel topping was amazing.
Joyline Jepkorir
[email protected]These muffins were so easy to make and turned out perfectly! The streusel topping was the perfect finishing touch.
Bishal Roy
[email protected]I made these muffins for my friends and they loved them! The streusel topping was a big hit.
Hasnain Aslam
[email protected]These muffins were delicious! The streusel topping was the perfect touch of sweetness. I will definitely be making these again.
TUFIQU Ali
[email protected]I loved these muffins! The streusel topping was amazing and the muffins were so moist and fluffy. I will definitely be making these again.
Meagan Lejeune
[email protected]These muffins were so good! The streusel topping was the perfect complement to the sweet strawberries. I will definitely be making these again.
SLEP Pakistan
[email protected]I made these muffins for a bake sale and they were a huge hit! Everyone loved the streusel topping and the muffins were so moist and flavorful.
Sinan Mahmud
[email protected]These muffins were delicious! The strawberries were perfectly sweet and the streusel topping was the perfect finishing touch.
Ruhin Ahmef
[email protected]I'm not a big baker, but these muffins were so easy to make. They turned out great and everyone loved them.
Yanshu Yang
[email protected]These muffins were easy to make and turned out perfectly! The streusel topping was the perfect balance of sweet and crunchy.
Queen Tootie
[email protected]I made these muffins for my family and they loved them! The streusel topping was a big hit.
Olushola Eniola
[email protected]I followed the recipe exactly and the muffins turned out great! They were so moist and flavorful.
Skfazleyrabby Skfazleyrabby
[email protected]These muffins were delicious! The streusel topping was the perfect complement to the sweet strawberries.
Fazliddin FAXRIDDINOVICH
[email protected]I'm not a big fan of strawberries, but these muffins were so good that I couldn't resist. The streusel topping was amazing.
Kinsey Bowen
[email protected]I made these muffins for a brunch party and they were a huge hit! Everyone loved the streusel topping and the muffins were so moist and flavorful.
Jafalan Bint Muzamiru
[email protected]These muffins were so easy to make and turned out perfectly! The streusel topping was the perfect touch of sweetness.