STRAWBERRY SWEETHEART STREUSEL MUFFINS
Make and share this Strawberry Sweetheart Streusel Muffins recipe from Food.com.
Provided by PalatablePastime
Categories Quick Breads
Time 40m
Yield 18 serving(s)
Number Of Ingredients 17
Steps:
- Preheat oven to 375°F.
- Grease bottom and sides of 18 cup muffin tin/s.
- Mix together ingredients for streusel and set aside.
- Mix together for the muffins the flour, sugar, and baking powder.
- Separately, mix together the milk, melted butter, beaten eggs and vanilla.
- Gently mix the wet ingredients into the flour mixture.
- Fold in lightly floured chopped strawberries.
- Pour mixture into prepared muffin tins and top with streusel mixture.
- Bake at 375F for 25-30 minutes until toothpick comes out clean.
- Allow muffins to cool for 10 minutes before trying to remove them fom the pan (or they will stick).
- Finish cooling muffins on a wire rack.
- To make strawberry butter, mix together thoroughly the soft butter and powdered sugar. Fold in the strawberries and toasted pecans. Chill until needed and soften before serving on split muffins.
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Sharodene Pillay
[email protected]These muffins sound delicious. I'm definitely going to give them a try.
susan cheruiyot
[email protected]I can't wait to try these muffins. They look amazing!
MechaDeka
[email protected]These muffins are my new favorite recipe. They're so delicious and they're perfect for any occasion.
andrew hermida
[email protected]I've made these muffins several times now and they're always a hit. I love that they're so easy to make and that they always turn out perfectly.
cayphed CITS
[email protected]I followed the recipe exactly and my muffins turned out perfectly. I'm not sure why some people are having problems.
KHALED ARGOUB
[email protected]These muffins were a complete disaster. They didn't rise properly and they were way too dry.
Merry Gold
[email protected]I found these muffins to be a bit dry. I think I would have liked them better if I had used a different recipe.
Fortune cristelle
[email protected]These muffins are a bit too sweet for my taste, but they're still pretty good.
Owen Garren
[email protected]I'm not a big fan of strawberries, but I still really enjoyed these muffins. The streusel topping is what really makes them.
Danielle Dale
[email protected]These muffins are perfect for a special occasion breakfast or brunch.
popular tv
[email protected]I love the way the strawberries burst in your mouth when you bite into one of these muffins.
Adeola Olomo
[email protected]These muffins are so moist and fluffy. They're the perfect comfort food.
Calico Trash man
[email protected]The streusel topping on these muffins is amazing! It's so crunchy and flavorful.
yazn o
[email protected]These muffins are so easy to make, and they always turn out perfectly. I've made them several times now, and they're always a crowd-pleaser.
Maydul Islam
[email protected]I love the combination of strawberries and streusel in these muffins. They're perfect for a summer brunch or snack.
Terry Ambler
[email protected]These muffins were a hit with my family! They're so moist and flavorful, and the streusel topping is the perfect finishing touch.